{"title":"Beginner Matcha","description":"","products":[{"product_id":"sakae-no-shiro","title":"Sakae no Shiro","description":"\u003cp data-end=\"347\" data-start=\"54\"\u003e\u003cstrong data-end=\"72\" data-start=\"54\"\u003eSakae no Shiro\u003c\/strong\u003e from Kyoto’s \u003cstrong data-end=\"109\" data-start=\"86\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a \u003cstrong data-end=\"147\" data-start=\"115\"\u003erefined, high-quality matcha\u003c\/strong\u003e, carefully crafted for \u003cstrong data-end=\"195\" data-start=\"171\"\u003eusucha (thin matcha)\u003c\/strong\u003e. It offers a \u003cstrong data-end=\"278\" data-start=\"209\"\u003eharmonious balance of umami, gentle bitterness, and vibrant aroma\u003c\/strong\u003e, making it a \u003cstrong data-end=\"344\" data-start=\"292\"\u003eversatile choice for traditional tea preparation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-end=\"394\" data-start=\"349\"\u003e\u003cstrong data-end=\"392\" data-start=\"354\"\u003eWhat Makes Sakae no Shiro Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"429\" data-start=\"395\"\u003e\u003cstrong data-end=\"427\" data-start=\"398\"\u003ePremium Uji-Grown Leaves:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"638\" data-start=\"430\"\u003e\n\u003cli data-end=\"555\" data-start=\"430\"\u003eMade from \u003cstrong data-end=\"479\" data-start=\"442\"\u003eshade-cultivated young tea leaves\u003c\/strong\u003e, expertly processed to preserve their \u003cstrong data-end=\"552\" data-start=\"518\"\u003edelicate flavors and nutrients\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"638\" data-start=\"556\"\u003eHandpicked and carefully blended to create a \u003cstrong data-end=\"635\" data-start=\"603\"\u003esmooth and refreshing matcha\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"684\" data-start=\"640\"\u003e\u003cstrong data-end=\"682\" data-start=\"643\"\u003eStone-Milled for a Velvety Texture:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"800\" data-start=\"685\"\u003e\n\u003cli data-end=\"800\" data-start=\"685\"\u003eFinely ground tencha ensures a \u003cstrong data-end=\"746\" data-start=\"718\"\u003esilky-smooth consistency\u003c\/strong\u003e that whisks effortlessly into a light, frothy foam.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"834\" data-start=\"802\"\u003e\u003cstrong data-end=\"832\" data-start=\"805\"\u003eFlavor \u0026amp; Aroma Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1045\" data-start=\"835\"\u003e\n\u003cli data-end=\"889\" data-start=\"835\"\u003e\n\u003cstrong data-end=\"886\" data-start=\"837\"\u003eElegant bitterness with a refined umami depth\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"972\" data-start=\"890\"\u003eA \u003cstrong data-end=\"925\" data-start=\"894\"\u003ebright, vibrant green color\u003c\/strong\u003e that reflects its \u003cstrong data-end=\"969\" data-start=\"944\"\u003efreshness and quality\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"1045\" data-start=\"973\"\u003eA \u003cstrong data-end=\"1004\" data-start=\"977\"\u003egentle, lingering aroma\u003c\/strong\u003e that enhances the drinking experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"1108\" data-start=\"1047\"\u003e\u003cstrong data-end=\"1106\" data-start=\"1052\"\u003eHow to Prepare Sakae no Shiro Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"1303\" data-start=\"1110\"\u003e✔ \u003cstrong data-end=\"1123\" data-start=\"1112\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-end=\"1165\" data-start=\"1124\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-end=\"1168\" data-start=\"1165\"\u003e✔ \u003cstrong data-end=\"1180\" data-start=\"1170\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-end=\"1217\" data-start=\"1181\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-end=\"1220\" data-start=\"1217\"\u003e✔ \u003cstrong data-end=\"1232\" data-start=\"1222\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-end=\"1764\" data-start=\"1305\"\u003e\u003cstrong data-end=\"1330\" data-start=\"1305\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-end=\"1383\" data-start=\"1380\"\u003e\u003cstrong data-end=\"1405\" data-start=\"1383\"\u003e2. Sift the Matcha\u003c\/strong\u003e – Sifting removes clumps and ensures a smooth, even texture.\u003cbr data-end=\"1469\" data-start=\"1466\"\u003e\u003cstrong data-end=\"1485\" data-start=\"1469\"\u003e3. Add Water\u003c\/strong\u003e – Pour in \u003cstrong data-end=\"1523\" data-start=\"1496\"\u003ehot (not boiling) water\u003c\/strong\u003e to enhance the delicate flavors.\u003cbr data-end=\"1559\" data-start=\"1556\"\u003e\u003cstrong data-end=\"1584\" data-start=\"1559\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-end=\"1618\" data-start=\"1595\"\u003equick W or M motion\u003c\/strong\u003e, whisk until a light foam forms on the surface.\u003cbr data-end=\"1669\" data-start=\"1666\"\u003e\u003cstrong data-end=\"1693\" data-start=\"1669\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-end=\"1761\" data-start=\"1706\"\u003egentle bitterness, smooth umami, and fragrant aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1816\" data-start=\"1766\"\u003e☕ \u003cstrong data-end=\"1814\" data-start=\"1768\"\u003eRecommended for Traditional Matcha Lovers:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2013\" data-start=\"1817\"\u003e\n\u003cli data-end=\"1910\" data-start=\"1817\"\u003eIdeal for those who enjoy a \u003cstrong data-end=\"1871\" data-start=\"1847\"\u003ewell-balanced usucha\u003c\/strong\u003e with a \u003cstrong data-end=\"1907\" data-start=\"1879\"\u003eclean, refreshing finish\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"2013\" data-start=\"1911\"\u003ePairs well with \u003cstrong data-end=\"1966\" data-start=\"1929\"\u003eJapanese sweets or light desserts\u003c\/strong\u003e to enhance the matcha’s delicate bitterness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-is-last-node=\"\" data-end=\"2193\" data-start=\"2015\"\u003e\u003cstrong data-end=\"2189\" data-start=\"2015\"\u003eSakae no Shiro is a beautifully balanced matcha that embodies elegance and refinement, making it a perfect choice for both daily tea enjoyment and special tea ceremonies.\u003c\/strong\u003e 🍵✨\u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332535218348,"sku":"","price":19.99,"currency_code":"USD","in_stock":false},{"title":"150g","offer_id":44332535251116,"sku":"","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Sakae_no_Shiro.png?v=1777658964"},{"product_id":"tsuji-midori","title":"Tsuji Midori","description":"\u003cp data-start=\"66\" data-end=\"358\"\u003e\u003cstrong data-start=\"66\" data-end=\"82\"\u003eTsuji Midori\u003c\/strong\u003e from Kyoto’s \u003cstrong data-start=\"96\" data-end=\"119\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a \u003cstrong data-start=\"125\" data-end=\"194\"\u003ewell-balanced matcha that harmonizes umami and refined bitterness\u003c\/strong\u003e, delivering a smooth and satisfying tea experience. This high-quality Uji-grown matcha is \u003cstrong data-start=\"285\" data-end=\"355\"\u003ecrafted for both traditional tea ceremonies and everyday enjoyment\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-start=\"360\" data-end=\"403\"\u003e\u003cstrong data-start=\"365\" data-end=\"401\"\u003eWhat Makes Tsuji Midori Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"405\" data-end=\"440\"\u003e\u003cstrong data-start=\"408\" data-end=\"438\"\u003eAuthentic Uji-Grown Matcha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"441\" data-end=\"648\"\u003e\n\u003cli data-start=\"441\" data-end=\"551\"\u003eSourced from \u003cstrong data-start=\"456\" data-end=\"491\"\u003ecarefully cultivated tea leaves\u003c\/strong\u003e in Uji, Kyoto, known for producing Japan’s finest matcha.\u003c\/li\u003e\n\u003cli data-start=\"552\" data-end=\"648\"\u003e\n\u003cstrong data-start=\"554\" data-end=\"574\"\u003eExpertly blended\u003c\/strong\u003e to achieve the ideal balance of \u003cstrong data-start=\"607\" data-end=\"645\"\u003eumami depth and refined bitterness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"650\" data-end=\"699\"\u003e\u003cstrong data-start=\"653\" data-end=\"697\"\u003eFinely Stone-Milled for a Smooth Texture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"700\" data-end=\"814\"\u003e\n\u003cli data-start=\"700\" data-end=\"814\"\u003eTraditional \u003cstrong data-start=\"714\" data-end=\"737\"\u003eslow stone-grinding\u003c\/strong\u003e preserves the delicate flavors and ensures a \u003cstrong data-start=\"783\" data-end=\"811\"\u003esilky, clump-free powder\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"816\" data-end=\"847\"\u003e\u003cstrong data-start=\"819\" data-end=\"845\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"848\" data-end=\"1062\"\u003e\n\u003cli data-start=\"848\" data-end=\"902\"\u003e\n\u003cstrong data-start=\"850\" data-end=\"899\"\u003eRich umami with a touch of elegant bitterness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"986\"\u003eA \u003cstrong data-start=\"907\" data-end=\"940\"\u003efragrant and refreshing aroma\u003c\/strong\u003e, enhancing the overall drinking experience.\u003c\/li\u003e\n\u003cli data-start=\"987\" data-end=\"1062\"\u003e\n\u003cstrong data-start=\"989\" data-end=\"1010\"\u003eVivid green color\u003c\/strong\u003e, reflecting the tea’s high quality and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1064\" data-end=\"1123\"\u003e\u003cstrong data-start=\"1069\" data-end=\"1121\"\u003eHow to Prepare Tsuji Midori Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1125\" data-end=\"1318\"\u003e✔ \u003cstrong data-start=\"1127\" data-end=\"1138\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-start=\"1139\" data-end=\"1180\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-start=\"1180\" data-end=\"1183\"\u003e✔ \u003cstrong data-start=\"1185\" data-end=\"1195\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-start=\"1196\" data-end=\"1232\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-start=\"1232\" data-end=\"1235\"\u003e✔ \u003cstrong data-start=\"1237\" data-end=\"1247\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-start=\"1320\" data-end=\"1777\"\u003e\u003cstrong data-start=\"1320\" data-end=\"1345\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-start=\"1395\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1398\" data-end=\"1420\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This prevents clumps and ensures a smooth, velvety texture.\u003cbr data-start=\"1482\" data-end=\"1485\"\u003e\u003cstrong data-start=\"1485\" data-end=\"1501\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-start=\"1508\" data-end=\"1535\"\u003ehot (not boiling) water\u003c\/strong\u003e to preserve the delicate flavors.\u003cbr data-start=\"1569\" data-end=\"1572\"\u003e\u003cstrong data-start=\"1572\" data-end=\"1597\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-start=\"1608\" data-end=\"1631\"\u003equick W or M motion\u003c\/strong\u003e, whisk until a fine foam appears on the surface.\u003cbr data-start=\"1680\" data-end=\"1683\"\u003e\u003cstrong data-start=\"1683\" data-end=\"1707\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-start=\"1720\" data-end=\"1774\"\u003eharmonious umami-bitter balance and smooth texture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1779\" data-end=\"1817\"\u003e\u003cstrong data-start=\"1781\" data-end=\"1815\"\u003ePerfect for Everyday Enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1818\" data-end=\"1974\"\u003e\n\u003cli data-start=\"1818\" data-end=\"1871\"\u003e\n\u003cstrong data-start=\"1820\" data-end=\"1868\"\u003eEach 30g tin makes approximately 15 servings\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"1872\" data-end=\"1974\"\u003eIdeal for \u003cstrong data-start=\"1884\" data-end=\"1908\"\u003eusucha (thin matcha)\u003c\/strong\u003e but also \u003cstrong data-start=\"1918\" data-end=\"1971\"\u003eversatile for lattes, matcha desserts, and baking\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1976\" data-end=\"2147\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"1976\" data-end=\"2143\"\u003eTsuji Midori offers the perfect combination of umami and bitterness, making it a delightful matcha for both traditional tea ceremonies and modern matcha creations.\u003c\/strong\u003e \u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332464930988,"sku":"","price":15.99,"currency_code":"USD","in_stock":true},{"title":"150g","offer_id":44332464963756,"sku":"","price":62.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":44722264473772,"sku":null,"price":112.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Tsuji_Midori.png?v=1777658995"},{"product_id":"hatsu-mukashi","title":"Hatsu Mukashi","description":"\u003cp data-start=\"66\" data-end=\"377\"\u003e\u003cstrong data-start=\"66\" data-end=\"83\"\u003eHatsu Mukashi\u003c\/strong\u003e from Kyoto’s \u003cstrong data-start=\"97\" data-end=\"120\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a matcha that delivers a \u003cstrong data-start=\"149\" data-end=\"178\"\u003ecrisp, invigorating taste\u003c\/strong\u003e with a \u003cstrong data-start=\"186\" data-end=\"219\"\u003esharp yet balanced bitterness\u003c\/strong\u003e. Perfect for those who appreciate \u003cstrong data-start=\"254\" data-end=\"302\"\u003ea refreshing and awakening matcha experience\u003c\/strong\u003e, this selection embodies the \u003cstrong data-start=\"332\" data-end=\"374\"\u003ebold character of Uji-grown tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-start=\"379\" data-end=\"423\"\u003e\u003cstrong data-start=\"384\" data-end=\"421\"\u003eWhat Makes Hatsu Mukashi Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"425\" data-end=\"454\"\u003e\u003cstrong data-start=\"428\" data-end=\"452\"\u003eAuthentic Uji Matcha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"455\" data-end=\"784\"\u003e\n\u003cli data-start=\"455\" data-end=\"561\"\u003eSourced from \u003cstrong data-start=\"470\" data-end=\"501\"\u003ecarefully shaded tea leaves\u003c\/strong\u003e, enhancing its \u003cstrong data-start=\"517\" data-end=\"558\"\u003evivid green color and depth of flavor\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"562\" data-end=\"667\"\u003eExpertly ground using \u003cstrong data-start=\"586\" data-end=\"613\"\u003etraditional stone mills\u003c\/strong\u003e, preserving its \u003cstrong data-start=\"630\" data-end=\"664\"\u003enatural aroma and fine texture\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"668\" data-end=\"784\"\u003eCrafted by \u003cstrong data-start=\"681\" data-end=\"704\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e, a \u003cstrong data-start=\"708\" data-end=\"739\"\u003eprestigious Kyoto tea house\u003c\/strong\u003e known for excellence in matcha production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"786\" data-end=\"817\"\u003e\u003cstrong data-start=\"789\" data-end=\"815\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"818\" data-end=\"1090\"\u003e\n\u003cli data-start=\"818\" data-end=\"878\"\u003e\n\u003cstrong data-start=\"820\" data-end=\"839\"\u003eCrisp and sharp\u003c\/strong\u003e with a \u003cstrong data-start=\"847\" data-end=\"875\"\u003eclean, refreshing finish\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"879\" data-end=\"977\"\u003eA well-balanced \u003cstrong data-start=\"897\" data-end=\"935\"\u003ebitterness with subtle astringency\u003c\/strong\u003e, creating a \u003cstrong data-start=\"948\" data-end=\"974\"\u003ebrisk and lively taste\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"978\" data-end=\"1090\"\u003eThe \u003cstrong data-start=\"984\" data-end=\"1006\"\u003einvigorating aroma\u003c\/strong\u003e helps awaken the senses, making it perfect for \u003cstrong data-start=\"1054\" data-end=\"1087\"\u003emorning or midday refreshment\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1092\" data-end=\"1131\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1129\"\u003eA Matcha for Clarity \u0026amp; Focus\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1133\" data-end=\"1494\"\u003e\u003cstrong data-start=\"1136\" data-end=\"1165\"\u003eIdeal for an Energy Boost\u003c\/strong\u003e\u003cbr data-start=\"1165\" data-end=\"1168\"\u003eWith its \u003cstrong data-start=\"1177\" data-end=\"1201\"\u003erefreshing sharpness\u003c\/strong\u003e, \u003cstrong data-start=\"1203\" data-end=\"1220\"\u003eHatsu Mukashi\u003c\/strong\u003e is an excellent choice for:\u003cbr data-start=\"1248\" data-end=\"1251\"\u003e✔ \u003cstrong data-start=\"1253\" data-end=\"1271\"\u003eMorning matcha\u003c\/strong\u003e – A brisk, awakening tea to start your day.\u003cbr data-start=\"1315\" data-end=\"1318\"\u003e✔ \u003cstrong data-start=\"1320\" data-end=\"1341\"\u003eMidday pick-me-up\u003c\/strong\u003e – Refreshes and sharpens focus without the jitters of coffee.\u003cbr data-start=\"1403\" data-end=\"1406\"\u003e✔ \u003cstrong data-start=\"1408\" data-end=\"1438\"\u003eProductivity \u0026amp; mindfulness\u003c\/strong\u003e – A perfect companion for work, study, or meditation.\u003c\/p\u003e\n\u003ch4 data-start=\"1496\" data-end=\"1556\"\u003e\u003cstrong data-start=\"1501\" data-end=\"1554\"\u003eHow to Prepare Hatsu Mukashi Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1558\" data-end=\"1751\"\u003e✔ \u003cstrong data-start=\"1560\" data-end=\"1571\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-start=\"1572\" data-end=\"1613\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-start=\"1613\" data-end=\"1616\"\u003e✔ \u003cstrong data-start=\"1618\" data-end=\"1628\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-start=\"1629\" data-end=\"1665\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-start=\"1665\" data-end=\"1668\"\u003e✔ \u003cstrong data-start=\"1670\" data-end=\"1680\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-start=\"1753\" data-end=\"2178\"\u003e\u003cstrong data-start=\"1753\" data-end=\"1778\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-start=\"1828\" data-end=\"1831\"\u003e\u003cstrong data-start=\"1831\" data-end=\"1853\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This ensures a \u003cstrong data-start=\"1871\" data-end=\"1905\"\u003esmooth, clump-free consistency\u003c\/strong\u003e.\u003cbr data-start=\"1906\" data-end=\"1909\"\u003e\u003cstrong data-start=\"1909\" data-end=\"1925\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-start=\"1932\" data-end=\"1959\"\u003ehot (not boiling) water\u003c\/strong\u003e to retain the matcha’s delicate flavors.\u003cbr data-start=\"2000\" data-end=\"2003\"\u003e\u003cstrong data-start=\"2003\" data-end=\"2023\"\u003e4. Whisk Briskly\u003c\/strong\u003e – Use a \u003cstrong data-start=\"2032\" data-end=\"2054\"\u003efast W or M motion\u003c\/strong\u003e to create a \u003cstrong data-start=\"2067\" data-end=\"2091\"\u003elight, foamy texture\u003c\/strong\u003e.\u003cbr data-start=\"2092\" data-end=\"2095\"\u003e\u003cstrong data-start=\"2095\" data-end=\"2119\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-start=\"2132\" data-end=\"2175\"\u003einvigorating sharpness and fresh finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2180\" data-end=\"2221\"\u003e\u003cstrong data-start=\"2182\" data-end=\"2219\"\u003eA Matcha for the Modern Lifestyle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2222\" data-end=\"2416\"\u003e\n\u003cli data-start=\"2222\" data-end=\"2331\"\u003e\n\u003cstrong data-start=\"2224\" data-end=\"2279\"\u003eGreat for both casual drinking and matcha beginners\u003c\/strong\u003e who prefer a more \u003cstrong data-start=\"2298\" data-end=\"2328\"\u003ebrisk and refreshing taste\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"2332\" data-end=\"2416\"\u003ePerfect for \u003cstrong data-start=\"2346\" data-end=\"2413\"\u003eusucha (thin matcha), matcha lattes, or even culinary creations\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2418\" data-end=\"2559\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"2418\" data-end=\"2555\"\u003eHatsu Mukashi delivers a sharp, clear flavor that refreshes the mind and revitalizes the body. Start your day with clarity and focus.\u003c\/strong\u003e 🍵✨\u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"150g","offer_id":44332318392492,"sku":"","price":48.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":45001234972844,"sku":null,"price":84.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250425_161845.jpg?v=1745624464"},{"product_id":"mozu-mukashi","title":"Mozu Mukashi","description":"\u003cp data-end=\"545\" data-start=\"31\"\u003eMozu Mukashi matcha is \u003cstrong data-end=\"72\" data-start=\"46\"\u003emild, creamy, and silky\u003c\/strong\u003e, offering a \u003cstrong data-end=\"129\" data-start=\"85\"\u003edelicate sweetness and creamy smoothness\u003c\/strong\u003e that makes it easy to enjoy. Its \u003cstrong data-end=\"200\" data-start=\"163\"\u003egentle and refined flavor profile\u003c\/strong\u003e is perfect for those who prefer a \u003cstrong data-end=\"272\" data-start=\"235\"\u003emilder, sweeter matcha experience\u003c\/strong\u003e. Compared to \u003cem data-end=\"306\" data-start=\"286\"\u003eUsucha Aya no Mori\u003c\/em\u003e, this blend is \u003cstrong data-end=\"361\" data-start=\"322\"\u003elighter, sweeter, and more delicate\u003c\/strong\u003e, making it ideal for those who enjoy a \u003cstrong data-end=\"433\" data-start=\"401\"\u003esmooth, easy-drinking matcha\u003c\/strong\u003e. It can also be prepared with slightly cooler water to enhance its natural sweetness and minimize bitterness.\u003c\/p\u003e\n\u003ch3 data-end=\"578\" data-start=\"554\"\u003e\u003cstrong data-end=\"576\" data-start=\"558\"\u003eHow to Prepare\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-end=\"611\" data-start=\"580\"\u003e\u003cstrong data-end=\"609\" data-start=\"585\"\u003eUsucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"1032\" data-start=\"612\"\u003e\n\u003cli data-end=\"724\" data-start=\"612\"\u003e\n\u003cp data-end=\"632\" data-start=\"614\"\u003e\u003cstrong data-end=\"630\" data-start=\"614\"\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"724\" data-start=\"635\"\u003e\n\u003cli data-end=\"663\" data-start=\"635\"\u003e1 tsp (2g) matcha powder\u003c\/li\u003e\n\u003cli data-end=\"724\" data-start=\"666\"\u003e2.5 fl. oz (75ml) hot water at \u003cstrong data-end=\"722\" data-start=\"699\"\u003e175–185°F (80–85°C)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1032\" data-start=\"726\"\u003e\n\u003cp data-end=\"747\" data-start=\"728\"\u003e\u003cstrong data-end=\"745\" data-start=\"728\"\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-end=\"1032\" data-start=\"750\"\u003e\n\u003cli data-end=\"808\" data-start=\"750\"\u003e\n\u003cstrong data-end=\"761\" data-start=\"753\"\u003eSift\u003c\/strong\u003e the matcha powder into a warm, dry tea bowl.\u003c\/li\u003e\n\u003cli data-end=\"855\" data-start=\"811\"\u003e\n\u003cstrong data-end=\"822\" data-start=\"814\"\u003ePour\u003c\/strong\u003e the hot water over the matcha.\u003c\/li\u003e\n\u003cli data-end=\"970\" data-start=\"858\"\u003e\n\u003cstrong data-end=\"870\" data-start=\"861\"\u003eWhisk\u003c\/strong\u003e vigorously with a chasen (bamboo whisk) in a “W” or “M” motion until a fine layer of froth forms.\u003c\/li\u003e\n\u003cli data-end=\"1032\" data-start=\"973\"\u003e\n\u003cstrong data-end=\"997\" data-start=\"976\"\u003eEnjoy immediately\u003c\/strong\u003e for the best flavor and texture.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1151\" data-start=\"1034\"\u003eThis \u003cstrong data-end=\"1066\" data-start=\"1039\"\u003elight and creamy matcha\u003c\/strong\u003e is perfect for those seeking a \u003cstrong data-end=\"1131\" data-start=\"1098\"\u003esmooth, sweet, and refreshing\u003c\/strong\u003e tea experience.\u003c\/p\u003e","brand":"Kanbayashi Shunsho","offers":[{"title":"40g","offer_id":44164872503468,"sku":"","price":20.99,"currency_code":"USD","in_stock":false},{"title":"100g","offer_id":44164872536236,"sku":"","price":44.99,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":45366321250476,"sku":null,"price":81.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/2_24ab7d71-7604-4706-a56d-b4c0ac23f11e.png?v=1772390076"},{"product_id":"ikuyo-no-mukashi","title":"Ikuyo no Mukashi","description":"\u003cp data-start=\"163\" data-end=\"226\"\u003e\u003cstrong data-start=\"163\" data-end=\"226\"\u003eIkuyo no Mukashi Matcha – Kitagawa Hanbee, Uji, Kyoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"228\" data-end=\"555\"\u003eDelicately crafted by the respected Uji tea master \u003cstrong data-start=\"279\" data-end=\"298\"\u003eKitagawa Hanbee\u003c\/strong\u003e, \u003cstrong data-start=\"300\" data-end=\"320\"\u003eIkuyo no Mukashi\u003c\/strong\u003e is a high-grade ceremonial matcha known for its elegant fragrance and exceptionally smooth texture. While originally designed for \u003cem data-start=\"451\" data-end=\"459\"\u003eusucha\u003c\/em\u003e (thin tea), its richness and quality make it perfectly suited for \u003cem data-start=\"526\" data-end=\"534\"\u003ekoicha\u003c\/em\u003e (thick tea) as well.\u003c\/p\u003e\n\u003cp data-start=\"557\" data-end=\"766\"\u003eWith a refined balance of aroma, umami, and a velvety mouthfeel, \u003cstrong data-start=\"622\" data-end=\"642\"\u003eIkuyo no Mukashi\u003c\/strong\u003e is ideal for those seeking a versatile, top-shelf matcha that performs beautifully in both traditional and modern settings.\u003c\/p\u003e\n\u003cp data-start=\"768\" data-end=\"788\"\u003e\u003cstrong data-start=\"768\" data-end=\"786\"\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"789\" data-end=\"900\"\u003e\n\u003cli data-start=\"789\" data-end=\"819\"\u003e\n\u003cp data-start=\"791\" data-end=\"819\"\u003eFragrant and elegant aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"820\" data-end=\"854\"\u003e\n\u003cp data-start=\"822\" data-end=\"854\"\u003eExceptionally smooth mouthfeel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"855\" data-end=\"900\"\u003e\n\u003cp data-start=\"857\" data-end=\"900\"\u003eBalanced umami with a gentle, mellow finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"907\" data-end=\"926\"\u003e\u003cstrong data-start=\"907\" data-end=\"926\"\u003eHow to Prepare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"928\" data-end=\"961\"\u003e\u003cstrong data-start=\"928\" data-end=\"959\"\u003eFor Usucha (薄茶 – Thin Tea):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"962\" data-end=\"1199\"\u003e\n\u003cli data-start=\"962\" data-end=\"1019\"\u003e\n\u003cp data-start=\"965\" data-end=\"1019\"\u003eSift 1–2g (about 1\/2 tsp) of matcha into a tea bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1020\" data-end=\"1085\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1085\"\u003eAdd 60–70ml (2–2.5 oz) of hot water at ~75–80°C (167–176°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1086\" data-end=\"1177\"\u003e\n\u003cp data-start=\"1089\" data-end=\"1177\"\u003eWhisk briskly in a zigzag motion with a chasen (bamboo whisk) until a fine foam forms.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1178\" data-end=\"1199\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1199\"\u003eEnjoy immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1201\" data-end=\"1235\"\u003e\u003cstrong data-start=\"1201\" data-end=\"1233\"\u003eFor Koicha (濃茶 – Thick Tea):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"1236\" data-end=\"1498\"\u003e\n\u003cli data-start=\"1236\" data-end=\"1289\"\u003e\n\u003cp data-start=\"1239\" data-end=\"1289\"\u003eSift 3–4g (approx. 1 tsp) of matcha into a bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1290\" data-end=\"1355\"\u003e\n\u003cp data-start=\"1293\" data-end=\"1355\"\u003eAdd 30–40ml (1–1.5 oz) of hot water at ~70–75°C (158–167°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1356\" data-end=\"1437\"\u003e\n\u003cp data-start=\"1359\" data-end=\"1437\"\u003eSlowly knead the matcha with a chasen until thick, smooth, and without foam.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1438\" data-end=\"1498\"\u003e\n\u003cp data-start=\"1441\" data-end=\"1498\"\u003eSip slowly to appreciate the layered, full-bodied flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Kitagawa Hanbee","offers":[{"title":"40g","offer_id":44455990919340,"sku":"","price":35.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":44455990952108,"sku":"","price":82.99,"currency_code":"USD","in_stock":false},{"title":"200g","offer_id":44864503611564,"sku":null,"price":150.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Ikuyo_no_Mukashi.png?v=1771172009"},{"product_id":"yagumo","title":"Yagumo","description":"\u003cp data-start=\"150\" data-end=\"203\"\u003e\u003cstrong data-start=\"150\" data-end=\"203\"\u003eYagumo Matcha – Kitagawa Hanbee, Uji, Kyoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"205\" data-end=\"518\"\u003e\u003cstrong data-start=\"205\" data-end=\"222\"\u003eYagumo Matcha\u003c\/strong\u003e is a premium ceremonial-grade tea by \u003cstrong data-start=\"260\" data-end=\"279\"\u003eKitagawa Hanbee\u003c\/strong\u003e, masterfully produced in Uji, Kyoto. Celebrated for its natural sweetness and elegant fragrance, Yagumo is exceptionally well-suited for \u003cem data-start=\"417\" data-end=\"425\"\u003ekoicha\u003c\/em\u003e (thick tea), while still offering a luxurious and refined experience as \u003cem data-start=\"498\" data-end=\"506\"\u003eusucha\u003c\/em\u003e (thin tea).\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"765\"\u003eIts \u003cstrong data-start=\"524\" data-end=\"583\"\u003esmooth mouthfeel, gentle umami, and lingering sweetness\u003c\/strong\u003e reflect the craftsmanship and heritage of Uji’s finest tea-making traditions. Whether for formal tea ceremony or everyday mindfulness, Yagumo brings harmony and depth to every bowl.\u003c\/p\u003e\n\u003cp data-start=\"767\" data-end=\"787\"\u003e\u003cstrong data-start=\"767\" data-end=\"785\"\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"788\" data-end=\"914\"\u003e\n\u003cli data-start=\"788\" data-end=\"837\"\u003e\n\u003cp data-start=\"790\" data-end=\"837\"\u003eNaturally sweet, even when prepared as koicha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"838\" data-end=\"866\"\u003e\n\u003cp data-start=\"840\" data-end=\"866\"\u003eRich aroma and fragrance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"914\"\u003e\n\u003cp data-start=\"869\" data-end=\"914\"\u003eExceptionally smooth and mellow on the palate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"921\" data-end=\"940\"\u003e\u003cstrong data-start=\"921\" data-end=\"940\"\u003eHow to Prepare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"942\" data-end=\"975\"\u003e\u003cstrong data-start=\"942\" data-end=\"973\"\u003eFor Usucha (薄茶 – Thin Tea):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"976\" data-end=\"1216\"\u003e\n\u003cli data-start=\"976\" data-end=\"1033\"\u003e\n\u003cp data-start=\"979\" data-end=\"1033\"\u003eSift 1–2g (about 1\/2 tsp) of matcha into a tea bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1034\" data-end=\"1099\"\u003e\n\u003cp data-start=\"1037\" data-end=\"1099\"\u003eAdd 60–70ml (2–2.5 oz) of hot water at ~75–80°C (167–176°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1100\" data-end=\"1194\"\u003e\n\u003cp data-start=\"1103\" data-end=\"1194\"\u003eWhisk briskly in a zigzag motion using a chasen (bamboo whisk) until a fine foam appears.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1195\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1198\" data-end=\"1216\"\u003eEnjoy immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1218\" data-end=\"1252\"\u003e\u003cstrong data-start=\"1218\" data-end=\"1250\"\u003eFor Koicha (濃茶 – Thick Tea):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"1253\" data-end=\"1508\"\u003e\n\u003cli data-start=\"1253\" data-end=\"1306\"\u003e\n\u003cp data-start=\"1256\" data-end=\"1306\"\u003eSift 3–4g (approx. 1 tsp) of matcha into a bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1307\" data-end=\"1372\"\u003e\n\u003cp data-start=\"1310\" data-end=\"1372\"\u003eAdd 30–40ml (1–1.5 oz) of hot water at ~70–75°C (158–167°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1373\" data-end=\"1464\"\u003e\n\u003cp data-start=\"1376\" data-end=\"1464\"\u003eSlowly knead with a chasen until the matcha is thick, smooth, and glossy without foam.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1465\" data-end=\"1508\"\u003e\n\u003cp data-start=\"1468\" data-end=\"1508\"\u003eSip slowly to savor the depth and umami.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Kitagawa Hanbee","offers":[{"title":"40g","offer_id":44455957987500,"sku":"","price":32.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":44455958020268,"sku":"","price":75.99,"currency_code":"USD","in_stock":false},{"title":"200g","offer_id":44864495911084,"sku":null,"price":138.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Yagumo.png?v=1774757474"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/collections\/cup-of-matcha-portrait_74aab692-784c-4183-9a8a-69eff324cb01.jpg?v=1780431229","url":"https:\/\/nishizawa-en.com\/collections\/best-for-beginners.oembed","provider":"Nishizawa En","version":"1.0","type":"link"}