{"title":"Matcha for Lattes","description":"","products":[{"product_id":"toyo-mukashi","title":"Toyo Mukashi","description":"\u003ch3 data-start=\"0\" data-end=\"73\"\u003e\u003cstrong data-start=\"4\" data-end=\"71\"\u003eToyo Mukashi – A Harmonious Blend of Umami \u0026amp; Refined Bitterness\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"75\" data-end=\"374\"\u003eCrafted with precision by \u003cstrong data-start=\"101\" data-end=\"124\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e, \u003cstrong data-start=\"126\" data-end=\"142\"\u003eToyo Mukashi\u003c\/strong\u003e is a premium \u003cstrong data-start=\"156\" data-end=\"170\"\u003eUji matcha\u003c\/strong\u003e that captures the perfect balance between \u003cstrong data-start=\"213\" data-end=\"251\"\u003edeep umami and delicate bitterness\u003c\/strong\u003e. This matcha is celebrated for its \u003cstrong data-start=\"287\" data-end=\"323\"\u003erefreshing yet full-bodied aroma\u003c\/strong\u003e, offering a smooth, satisfying taste experience.\u003c\/p\u003e\n\u003cp data-start=\"376\" data-end=\"612\"\u003eWith each sip, you’ll notice \u003cstrong data-start=\"405\" data-end=\"441\"\u003elayers of rich green tea flavors\u003c\/strong\u003e, from an initial burst of \u003cstrong data-start=\"468\" data-end=\"484\"\u003esavory depth\u003c\/strong\u003e to a \u003cstrong data-start=\"490\" data-end=\"527\"\u003epleasantly crisp and clean finish\u003c\/strong\u003e. Its \u003cstrong data-start=\"533\" data-end=\"554\"\u003eelegant fragrance\u003c\/strong\u003e lingers, enhancing the overall tea-drinking experience.\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"848\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"614\" data-end=\"639\"\u003eVersatile and refined\u003c\/strong\u003e, Toyo Mukashi is perfectly suited for both \u003cstrong data-start=\"683\" data-end=\"727\"\u003ekoicha (thick tea) and usucha (thin tea)\u003c\/strong\u003e, making it an excellent choice for those who appreciate a matcha with \u003cstrong data-start=\"798\" data-end=\"847\"\u003ecomplexity, vibrancy, and a smooth aftertaste\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"0\" data-end=\"79\"\u003e\u003cstrong data-start=\"4\" data-end=\"77\"\u003eHow to Prepare Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-start=\"81\" data-end=\"109\"\u003e\u003cstrong data-start=\"86\" data-end=\"107\"\u003eWhat You’ll Need:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"110\" data-end=\"398\"\u003e✔ \u003cstrong data-start=\"112\" data-end=\"128\"\u003e2g of matcha\u003c\/strong\u003e (about \u003cstrong data-start=\"136\" data-end=\"164\"\u003e1 heaping chashaku scoop\u003c\/strong\u003e or \u003cstrong data-start=\"168\" data-end=\"184\"\u003e1\/2 teaspoon\u003c\/strong\u003e)\u003cbr data-start=\"185\" data-end=\"188\"\u003e✔ \u003cstrong data-start=\"190\" data-end=\"229\"\u003e70-80ml (about 2.5 oz) of hot water\u003c\/strong\u003e (80°C \/ 176°F)\u003cbr data-start=\"244\" data-end=\"247\"\u003e✔ \u003cstrong data-start=\"249\" data-end=\"273\"\u003eChawan (matcha bowl)\u003c\/strong\u003e\u003cbr data-start=\"273\" data-end=\"276\"\u003e✔ \u003cstrong data-start=\"278\" data-end=\"303\"\u003eChasen (bamboo whisk)\u003c\/strong\u003e\u003cbr data-start=\"303\" data-end=\"306\"\u003e✔ \u003cstrong data-start=\"308\" data-end=\"347\"\u003eChashaku (bamboo scoop) or teaspoon\u003c\/strong\u003e\u003cbr data-start=\"347\" data-end=\"350\"\u003e✔ \u003cstrong data-start=\"352\" data-end=\"396\"\u003eFine sieve (optional, to prevent clumps)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4 data-start=\"400\" data-end=\"437\"\u003e\u003cstrong data-start=\"405\" data-end=\"435\"\u003eStep-by-Step Instructions:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col data-start=\"439\" data-end=\"1450\"\u003e\n\u003cli data-start=\"439\" data-end=\"633\"\u003e\n\u003cp data-start=\"442\" data-end=\"466\"\u003e\u003cstrong data-start=\"442\" data-end=\"464\"\u003ePreheat the Chawan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"470\" data-end=\"633\"\u003e\n\u003cli data-start=\"470\" data-end=\"585\"\u003ePour a small amount of hot water into the bowl, then swirl your \u003cstrong data-start=\"536\" data-end=\"546\"\u003echasen\u003c\/strong\u003e in the water to soften the bristles.\u003c\/li\u003e\n\u003cli data-start=\"589\" data-end=\"633\"\u003eDiscard the water and wipe the bowl dry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"635\" data-end=\"794\"\u003e\n\u003cp data-start=\"638\" data-end=\"688\"\u003e\u003cstrong data-start=\"638\" data-end=\"657\"\u003eSift the Matcha\u003c\/strong\u003e \u003cem data-start=\"658\" data-end=\"686\"\u003e(Optional but recommended)\u003c\/em\u003e\u003c\/p\u003e\n\u003cul data-start=\"692\" data-end=\"794\"\u003e\n\u003cli data-start=\"692\" data-end=\"794\"\u003eUse a fine sieve to sift \u003cstrong data-start=\"719\" data-end=\"735\"\u003e2g of matcha\u003c\/strong\u003e into the bowl to ensure a \u003cstrong data-start=\"762\" data-end=\"791\"\u003esmooth, lump-free texture\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"796\" data-end=\"960\"\u003e\n\u003cp data-start=\"799\" data-end=\"818\"\u003e\u003cstrong data-start=\"799\" data-end=\"816\"\u003eAdd Hot Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"822\" data-end=\"960\"\u003e\n\u003cli data-start=\"822\" data-end=\"885\"\u003ePour \u003cstrong data-start=\"829\" data-end=\"853\"\u003e70-80ml of hot water\u003c\/strong\u003e (80°C \/ 176°F) into the bowl.\u003c\/li\u003e\n\u003cli data-start=\"889\" data-end=\"960\"\u003eAvoid boiling water, as it can make the matcha taste overly bitter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"962\" data-end=\"1338\"\u003e\n\u003cp data-start=\"965\" data-end=\"990\"\u003e\u003cstrong data-start=\"965\" data-end=\"988\"\u003eWhisk to Perfection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"994\" data-end=\"1338\"\u003e\n\u003cli data-start=\"994\" data-end=\"1101\"\u003eUsing the \u003cstrong data-start=\"1006\" data-end=\"1016\"\u003echasen\u003c\/strong\u003e, \u003cstrong data-start=\"1018\" data-end=\"1075\"\u003egently press the whisk against the bottom of the bowl\u003c\/strong\u003e to dissolve the matcha.\u003c\/li\u003e\n\u003cli data-start=\"1105\" data-end=\"1233\"\u003eThen, whisk briskly in a \u003cstrong data-start=\"1132\" data-end=\"1153\"\u003e“W” or “M” motion\u003c\/strong\u003e (not circular) until a \u003cstrong data-start=\"1177\" data-end=\"1209\"\u003efrothy layer of fine bubbles\u003c\/strong\u003e forms on the surface.\u003c\/li\u003e\n\u003cli data-start=\"1237\" data-end=\"1338\"\u003eLift the whisk slightly and finish with a slow circular motion to create a \u003cstrong data-start=\"1314\" data-end=\"1335\"\u003esmooth, even foam\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1340\" data-end=\"1450\"\u003e\n\u003cp data-start=\"1343\" data-end=\"1366\"\u003e\u003cstrong data-start=\"1343\" data-end=\"1364\"\u003eEnjoy Immediately\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1370\" data-end=\"1450\"\u003e\n\u003cli data-start=\"1370\" data-end=\"1450\"\u003eDrink the usucha right away while the \u003cstrong data-start=\"1410\" data-end=\"1447\"\u003earoma and froth are at their peak\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332566970540,"sku":"","price":32.99,"currency_code":"USD","in_stock":true},{"title":"150g","offer_id":44332567003308,"sku":"","price":119.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Toyo.png?v=1771385046"},{"product_id":"sakae-no-shiro","title":"Sakae no Shiro","description":"\u003cp data-end=\"347\" data-start=\"54\"\u003e\u003cstrong data-end=\"72\" data-start=\"54\"\u003eSakae no Shiro\u003c\/strong\u003e from Kyoto’s \u003cstrong data-end=\"109\" data-start=\"86\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a \u003cstrong data-end=\"147\" data-start=\"115\"\u003erefined, high-quality matcha\u003c\/strong\u003e, carefully crafted for \u003cstrong data-end=\"195\" data-start=\"171\"\u003eusucha (thin matcha)\u003c\/strong\u003e. It offers a \u003cstrong data-end=\"278\" data-start=\"209\"\u003eharmonious balance of umami, gentle bitterness, and vibrant aroma\u003c\/strong\u003e, making it a \u003cstrong data-end=\"344\" data-start=\"292\"\u003eversatile choice for traditional tea preparation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-end=\"394\" data-start=\"349\"\u003e\u003cstrong data-end=\"392\" data-start=\"354\"\u003eWhat Makes Sakae no Shiro Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"429\" data-start=\"395\"\u003e\u003cstrong data-end=\"427\" data-start=\"398\"\u003ePremium Uji-Grown Leaves:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"638\" data-start=\"430\"\u003e\n\u003cli data-end=\"555\" data-start=\"430\"\u003eMade from \u003cstrong data-end=\"479\" data-start=\"442\"\u003eshade-cultivated young tea leaves\u003c\/strong\u003e, expertly processed to preserve their \u003cstrong data-end=\"552\" data-start=\"518\"\u003edelicate flavors and nutrients\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"638\" data-start=\"556\"\u003eHandpicked and carefully blended to create a \u003cstrong data-end=\"635\" data-start=\"603\"\u003esmooth and refreshing matcha\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"684\" data-start=\"640\"\u003e\u003cstrong data-end=\"682\" data-start=\"643\"\u003eStone-Milled for a Velvety Texture:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"800\" data-start=\"685\"\u003e\n\u003cli data-end=\"800\" data-start=\"685\"\u003eFinely ground tencha ensures a \u003cstrong data-end=\"746\" data-start=\"718\"\u003esilky-smooth consistency\u003c\/strong\u003e that whisks effortlessly into a light, frothy foam.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"834\" data-start=\"802\"\u003e\u003cstrong data-end=\"832\" data-start=\"805\"\u003eFlavor \u0026amp; Aroma Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1045\" data-start=\"835\"\u003e\n\u003cli data-end=\"889\" data-start=\"835\"\u003e\n\u003cstrong data-end=\"886\" data-start=\"837\"\u003eElegant bitterness with a refined umami depth\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"972\" data-start=\"890\"\u003eA \u003cstrong data-end=\"925\" data-start=\"894\"\u003ebright, vibrant green color\u003c\/strong\u003e that reflects its \u003cstrong data-end=\"969\" data-start=\"944\"\u003efreshness and quality\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"1045\" data-start=\"973\"\u003eA \u003cstrong data-end=\"1004\" data-start=\"977\"\u003egentle, lingering aroma\u003c\/strong\u003e that enhances the drinking experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"1108\" data-start=\"1047\"\u003e\u003cstrong data-end=\"1106\" data-start=\"1052\"\u003eHow to Prepare Sakae no Shiro Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"1303\" data-start=\"1110\"\u003e✔ \u003cstrong data-end=\"1123\" data-start=\"1112\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-end=\"1165\" data-start=\"1124\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-end=\"1168\" data-start=\"1165\"\u003e✔ \u003cstrong data-end=\"1180\" data-start=\"1170\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-end=\"1217\" data-start=\"1181\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-end=\"1220\" data-start=\"1217\"\u003e✔ \u003cstrong data-end=\"1232\" data-start=\"1222\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-end=\"1764\" data-start=\"1305\"\u003e\u003cstrong data-end=\"1330\" data-start=\"1305\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-end=\"1383\" data-start=\"1380\"\u003e\u003cstrong data-end=\"1405\" data-start=\"1383\"\u003e2. Sift the Matcha\u003c\/strong\u003e – Sifting removes clumps and ensures a smooth, even texture.\u003cbr data-end=\"1469\" data-start=\"1466\"\u003e\u003cstrong data-end=\"1485\" data-start=\"1469\"\u003e3. Add Water\u003c\/strong\u003e – Pour in \u003cstrong data-end=\"1523\" data-start=\"1496\"\u003ehot (not boiling) water\u003c\/strong\u003e to enhance the delicate flavors.\u003cbr data-end=\"1559\" data-start=\"1556\"\u003e\u003cstrong data-end=\"1584\" data-start=\"1559\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-end=\"1618\" data-start=\"1595\"\u003equick W or M motion\u003c\/strong\u003e, whisk until a light foam forms on the surface.\u003cbr data-end=\"1669\" data-start=\"1666\"\u003e\u003cstrong data-end=\"1693\" data-start=\"1669\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-end=\"1761\" data-start=\"1706\"\u003egentle bitterness, smooth umami, and fragrant aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1816\" data-start=\"1766\"\u003e☕ \u003cstrong data-end=\"1814\" data-start=\"1768\"\u003eRecommended for Traditional Matcha Lovers:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2013\" data-start=\"1817\"\u003e\n\u003cli data-end=\"1910\" data-start=\"1817\"\u003eIdeal for those who enjoy a \u003cstrong data-end=\"1871\" data-start=\"1847\"\u003ewell-balanced usucha\u003c\/strong\u003e with a \u003cstrong data-end=\"1907\" data-start=\"1879\"\u003eclean, refreshing finish\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"2013\" data-start=\"1911\"\u003ePairs well with \u003cstrong data-end=\"1966\" data-start=\"1929\"\u003eJapanese sweets or light desserts\u003c\/strong\u003e to enhance the matcha’s delicate bitterness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-is-last-node=\"\" data-end=\"2193\" data-start=\"2015\"\u003e\u003cstrong data-end=\"2189\" data-start=\"2015\"\u003eSakae no Shiro is a beautifully balanced matcha that embodies elegance and refinement, making it a perfect choice for both daily tea enjoyment and special tea ceremonies.\u003c\/strong\u003e 🍵✨\u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332535218348,"sku":"","price":19.99,"currency_code":"USD","in_stock":false},{"title":"150g","offer_id":44332535251116,"sku":"","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Sakae_no_Shiro.png?v=1777658964"},{"product_id":"tsuji-midori","title":"Tsuji Midori","description":"\u003cp data-start=\"66\" data-end=\"358\"\u003e\u003cstrong data-start=\"66\" data-end=\"82\"\u003eTsuji Midori\u003c\/strong\u003e from Kyoto’s \u003cstrong data-start=\"96\" data-end=\"119\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a \u003cstrong data-start=\"125\" data-end=\"194\"\u003ewell-balanced matcha that harmonizes umami and refined bitterness\u003c\/strong\u003e, delivering a smooth and satisfying tea experience. This high-quality Uji-grown matcha is \u003cstrong data-start=\"285\" data-end=\"355\"\u003ecrafted for both traditional tea ceremonies and everyday enjoyment\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-start=\"360\" data-end=\"403\"\u003e\u003cstrong data-start=\"365\" data-end=\"401\"\u003eWhat Makes Tsuji Midori Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"405\" data-end=\"440\"\u003e\u003cstrong data-start=\"408\" data-end=\"438\"\u003eAuthentic Uji-Grown Matcha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"441\" data-end=\"648\"\u003e\n\u003cli data-start=\"441\" data-end=\"551\"\u003eSourced from \u003cstrong data-start=\"456\" data-end=\"491\"\u003ecarefully cultivated tea leaves\u003c\/strong\u003e in Uji, Kyoto, known for producing Japan’s finest matcha.\u003c\/li\u003e\n\u003cli data-start=\"552\" data-end=\"648\"\u003e\n\u003cstrong data-start=\"554\" data-end=\"574\"\u003eExpertly blended\u003c\/strong\u003e to achieve the ideal balance of \u003cstrong data-start=\"607\" data-end=\"645\"\u003eumami depth and refined bitterness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"650\" data-end=\"699\"\u003e\u003cstrong data-start=\"653\" data-end=\"697\"\u003eFinely Stone-Milled for a Smooth Texture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"700\" data-end=\"814\"\u003e\n\u003cli data-start=\"700\" data-end=\"814\"\u003eTraditional \u003cstrong data-start=\"714\" data-end=\"737\"\u003eslow stone-grinding\u003c\/strong\u003e preserves the delicate flavors and ensures a \u003cstrong data-start=\"783\" data-end=\"811\"\u003esilky, clump-free powder\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"816\" data-end=\"847\"\u003e\u003cstrong data-start=\"819\" data-end=\"845\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"848\" data-end=\"1062\"\u003e\n\u003cli data-start=\"848\" data-end=\"902\"\u003e\n\u003cstrong data-start=\"850\" data-end=\"899\"\u003eRich umami with a touch of elegant bitterness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"986\"\u003eA \u003cstrong data-start=\"907\" data-end=\"940\"\u003efragrant and refreshing aroma\u003c\/strong\u003e, enhancing the overall drinking experience.\u003c\/li\u003e\n\u003cli data-start=\"987\" data-end=\"1062\"\u003e\n\u003cstrong data-start=\"989\" data-end=\"1010\"\u003eVivid green color\u003c\/strong\u003e, reflecting the tea’s high quality and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1064\" data-end=\"1123\"\u003e\u003cstrong data-start=\"1069\" data-end=\"1121\"\u003eHow to Prepare Tsuji Midori Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1125\" data-end=\"1318\"\u003e✔ \u003cstrong data-start=\"1127\" data-end=\"1138\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-start=\"1139\" data-end=\"1180\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-start=\"1180\" data-end=\"1183\"\u003e✔ \u003cstrong data-start=\"1185\" data-end=\"1195\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-start=\"1196\" data-end=\"1232\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-start=\"1232\" data-end=\"1235\"\u003e✔ \u003cstrong data-start=\"1237\" data-end=\"1247\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-start=\"1320\" data-end=\"1777\"\u003e\u003cstrong data-start=\"1320\" data-end=\"1345\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-start=\"1395\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1398\" data-end=\"1420\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This prevents clumps and ensures a smooth, velvety texture.\u003cbr data-start=\"1482\" data-end=\"1485\"\u003e\u003cstrong data-start=\"1485\" data-end=\"1501\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-start=\"1508\" data-end=\"1535\"\u003ehot (not boiling) water\u003c\/strong\u003e to preserve the delicate flavors.\u003cbr data-start=\"1569\" data-end=\"1572\"\u003e\u003cstrong data-start=\"1572\" data-end=\"1597\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-start=\"1608\" data-end=\"1631\"\u003equick W or M motion\u003c\/strong\u003e, whisk until a fine foam appears on the surface.\u003cbr data-start=\"1680\" data-end=\"1683\"\u003e\u003cstrong data-start=\"1683\" data-end=\"1707\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-start=\"1720\" data-end=\"1774\"\u003eharmonious umami-bitter balance and smooth texture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1779\" data-end=\"1817\"\u003e\u003cstrong data-start=\"1781\" data-end=\"1815\"\u003ePerfect for Everyday Enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1818\" data-end=\"1974\"\u003e\n\u003cli data-start=\"1818\" data-end=\"1871\"\u003e\n\u003cstrong data-start=\"1820\" data-end=\"1868\"\u003eEach 30g tin makes approximately 15 servings\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"1872\" data-end=\"1974\"\u003eIdeal for \u003cstrong data-start=\"1884\" data-end=\"1908\"\u003eusucha (thin matcha)\u003c\/strong\u003e but also \u003cstrong data-start=\"1918\" data-end=\"1971\"\u003eversatile for lattes, matcha desserts, and baking\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1976\" data-end=\"2147\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"1976\" data-end=\"2143\"\u003eTsuji Midori offers the perfect combination of umami and bitterness, making it a delightful matcha for both traditional tea ceremonies and modern matcha creations.\u003c\/strong\u003e \u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332464930988,"sku":"","price":15.99,"currency_code":"USD","in_stock":true},{"title":"150g","offer_id":44332464963756,"sku":"","price":62.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":44722264473772,"sku":null,"price":112.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Tsuji_Midori.png?v=1777658995"},{"product_id":"iho-no-tomo","title":"Iho no Tomo","description":"\u003cp data-end=\"279\" data-start=\"61\"\u003e\u003cstrong data-end=\"76\" data-start=\"61\"\u003eIho no Tomo\u003c\/strong\u003e from Kyoto’s \u003cstrong data-end=\"113\" data-start=\"90\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is an \u003cstrong data-end=\"157\" data-start=\"120\"\u003eexceptionally high-quality matcha\u003c\/strong\u003e, meticulously crafted through a time-honored process to deliver \u003cstrong data-end=\"276\" data-start=\"222\"\u003ea refined, smooth, and deeply flavorful experience\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-end=\"323\" data-start=\"281\"\u003e\u003cstrong data-end=\"321\" data-start=\"286\"\u003eWhat Makes Iho no Tomo Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"357\" data-start=\"325\"\u003e\u003cstrong data-end=\"355\" data-start=\"328\"\u003eUnmatched Craftsmanship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"571\" data-start=\"358\"\u003e\n\u003cli data-end=\"476\" data-start=\"358\"\u003eMade from \u003cstrong data-end=\"418\" data-start=\"370\"\u003ecarefully cultivated, shade-grown tea leaves\u003c\/strong\u003e in Uji, Kyoto, ensuring \u003cstrong data-end=\"473\" data-start=\"443\"\u003eoptimal flavor development\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"571\" data-start=\"477\"\u003eOnly the \u003cstrong data-end=\"511\" data-start=\"488\"\u003etender new tea buds\u003c\/strong\u003e are selected, providing a \u003cstrong data-end=\"568\" data-start=\"538\"\u003edelicate yet complex taste\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"609\" data-start=\"573\"\u003e\u003cstrong data-end=\"607\" data-start=\"576\"\u003eStone-Milled with Precision\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"857\" data-start=\"610\"\u003e\n\u003cli data-end=\"775\" data-start=\"610\"\u003e\n\u003cstrong data-end=\"636\" data-start=\"612\"\u003eA true labor of love\u003c\/strong\u003e, ground at a \u003cstrong data-end=\"677\" data-start=\"650\"\u003epainstakingly slow pace\u003c\/strong\u003e—only \u003cstrong data-end=\"704\" data-start=\"683\"\u003e40 grams per hour\u003c\/strong\u003e—to preserve the \u003cstrong data-end=\"772\" data-start=\"721\"\u003etea’s natural sweetness and vibrant green color\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"857\" data-start=\"776\"\u003eThe result is an \u003cstrong data-end=\"830\" data-start=\"795\"\u003eultra-fine, silky matcha powder\u003c\/strong\u003e with a smooth mouthfeel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"890\" data-start=\"859\"\u003e\u003cstrong data-end=\"888\" data-start=\"862\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1142\" data-start=\"891\"\u003e\n\u003cli data-end=\"946\" data-start=\"891\"\u003e\n\u003cstrong data-end=\"943\" data-start=\"893\"\u003eElegant umami with a hint of natural sweetness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"1018\" data-start=\"947\"\u003eA \u003cstrong data-end=\"981\" data-start=\"951\"\u003erefined, mellow bitterness\u003c\/strong\u003e that enhances the depth of flavor.\u003c\/li\u003e\n\u003cli data-end=\"1072\" data-start=\"1019\"\u003eA \u003cstrong data-end=\"1044\" data-start=\"1023\"\u003erich, fresh aroma\u003c\/strong\u003e that lingers beautifully.\u003c\/li\u003e\n\u003cli data-end=\"1142\" data-start=\"1073\"\u003e\n\u003cstrong data-end=\"1103\" data-start=\"1075\"\u003eBright, jade-green color\u003c\/strong\u003e, reflecting its \u003cstrong data-end=\"1139\" data-start=\"1120\"\u003epremium quality\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"1202\" data-start=\"1144\"\u003e\u003cstrong data-end=\"1200\" data-start=\"1149\"\u003eHow to Prepare Iho no Tomo Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"1397\" data-start=\"1204\"\u003e✔ \u003cstrong data-end=\"1217\" data-start=\"1206\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-end=\"1259\" data-start=\"1218\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-end=\"1262\" data-start=\"1259\"\u003e✔ \u003cstrong data-end=\"1274\" data-start=\"1264\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-end=\"1311\" data-start=\"1275\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-end=\"1314\" data-start=\"1311\"\u003e✔ \u003cstrong data-end=\"1326\" data-start=\"1316\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-end=\"1868\" data-start=\"1399\"\u003e\u003cstrong data-end=\"1424\" data-start=\"1399\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-end=\"1477\" data-start=\"1474\"\u003e\u003cstrong data-end=\"1499\" data-start=\"1477\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This prevents clumps and ensures a \u003cstrong data-end=\"1567\" data-start=\"1537\"\u003esmooth, frothy consistency\u003c\/strong\u003e.\u003cbr data-end=\"1571\" data-start=\"1568\"\u003e\u003cstrong data-end=\"1587\" data-start=\"1571\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-end=\"1621\" data-start=\"1594\"\u003ehot (not boiling) water\u003c\/strong\u003e to preserve delicate flavors.\u003cbr data-end=\"1654\" data-start=\"1651\"\u003e\u003cstrong data-end=\"1679\" data-start=\"1654\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-end=\"1713\" data-start=\"1690\"\u003equick W or M motion\u003c\/strong\u003e, whisk until a \u003cstrong data-end=\"1751\" data-start=\"1729\"\u003efine, velvety foam\u003c\/strong\u003e appears.\u003cbr data-end=\"1763\" data-start=\"1760\"\u003e\u003cstrong data-end=\"1787\" data-start=\"1763\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-end=\"1865\" data-start=\"1800\"\u003eharmonious balance of umami, sweetness, and gentle bitterness\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1908\" data-start=\"1870\"\u003e\u003cstrong data-end=\"1906\" data-start=\"1872\"\u003eA Matcha for True Connoisseurs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2095\" data-start=\"1909\"\u003e\n\u003cli data-end=\"1998\" data-start=\"1909\"\u003ePerfect for \u003cstrong data-end=\"1947\" data-start=\"1923\"\u003eusucha (thin matcha)\u003c\/strong\u003e but also exquisite in \u003cstrong data-end=\"1995\" data-start=\"1970\"\u003ekoicha (thick matcha)\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"2095\" data-start=\"1999\"\u003eIdeal for \u003cstrong data-end=\"2092\" data-start=\"2011\"\u003etraditional tea ceremonies, meditative rituals, or moments of pure indulgence\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-is-last-node=\"\" data-end=\"2240\" data-start=\"2097\"\u003e\u003cstrong data-end=\"2236\" data-start=\"2097\"\u003eIho no Tomo is a testament to the artistry of matcha-making—each sip reflecting the dedication and mastery of Tsujiri’s renowned craft.\u003c\/strong\u003e \u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"30g","offer_id":44332340641964,"sku":"","price":13.99,"currency_code":"USD","in_stock":true},{"title":"150g","offer_id":44332340674732,"sku":"","price":56.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":44722275942572,"sku":null,"price":104.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Iho_no_Tomo.png?v=1771385487"},{"product_id":"hatsu-mukashi","title":"Hatsu Mukashi","description":"\u003cp data-start=\"66\" data-end=\"377\"\u003e\u003cstrong data-start=\"66\" data-end=\"83\"\u003eHatsu Mukashi\u003c\/strong\u003e from Kyoto’s \u003cstrong data-start=\"97\" data-end=\"120\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a matcha that delivers a \u003cstrong data-start=\"149\" data-end=\"178\"\u003ecrisp, invigorating taste\u003c\/strong\u003e with a \u003cstrong data-start=\"186\" data-end=\"219\"\u003esharp yet balanced bitterness\u003c\/strong\u003e. Perfect for those who appreciate \u003cstrong data-start=\"254\" data-end=\"302\"\u003ea refreshing and awakening matcha experience\u003c\/strong\u003e, this selection embodies the \u003cstrong data-start=\"332\" data-end=\"374\"\u003ebold character of Uji-grown tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-start=\"379\" data-end=\"423\"\u003e\u003cstrong data-start=\"384\" data-end=\"421\"\u003eWhat Makes Hatsu Mukashi Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"425\" data-end=\"454\"\u003e\u003cstrong data-start=\"428\" data-end=\"452\"\u003eAuthentic Uji Matcha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"455\" data-end=\"784\"\u003e\n\u003cli data-start=\"455\" data-end=\"561\"\u003eSourced from \u003cstrong data-start=\"470\" data-end=\"501\"\u003ecarefully shaded tea leaves\u003c\/strong\u003e, enhancing its \u003cstrong data-start=\"517\" data-end=\"558\"\u003evivid green color and depth of flavor\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"562\" data-end=\"667\"\u003eExpertly ground using \u003cstrong data-start=\"586\" data-end=\"613\"\u003etraditional stone mills\u003c\/strong\u003e, preserving its \u003cstrong data-start=\"630\" data-end=\"664\"\u003enatural aroma and fine texture\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"668\" data-end=\"784\"\u003eCrafted by \u003cstrong data-start=\"681\" data-end=\"704\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e, a \u003cstrong data-start=\"708\" data-end=\"739\"\u003eprestigious Kyoto tea house\u003c\/strong\u003e known for excellence in matcha production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"786\" data-end=\"817\"\u003e\u003cstrong data-start=\"789\" data-end=\"815\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"818\" data-end=\"1090\"\u003e\n\u003cli data-start=\"818\" data-end=\"878\"\u003e\n\u003cstrong data-start=\"820\" data-end=\"839\"\u003eCrisp and sharp\u003c\/strong\u003e with a \u003cstrong data-start=\"847\" data-end=\"875\"\u003eclean, refreshing finish\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"879\" data-end=\"977\"\u003eA well-balanced \u003cstrong data-start=\"897\" data-end=\"935\"\u003ebitterness with subtle astringency\u003c\/strong\u003e, creating a \u003cstrong data-start=\"948\" data-end=\"974\"\u003ebrisk and lively taste\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"978\" data-end=\"1090\"\u003eThe \u003cstrong data-start=\"984\" data-end=\"1006\"\u003einvigorating aroma\u003c\/strong\u003e helps awaken the senses, making it perfect for \u003cstrong data-start=\"1054\" data-end=\"1087\"\u003emorning or midday refreshment\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1092\" data-end=\"1131\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1129\"\u003eA Matcha for Clarity \u0026amp; Focus\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1133\" data-end=\"1494\"\u003e\u003cstrong data-start=\"1136\" data-end=\"1165\"\u003eIdeal for an Energy Boost\u003c\/strong\u003e\u003cbr data-start=\"1165\" data-end=\"1168\"\u003eWith its \u003cstrong data-start=\"1177\" data-end=\"1201\"\u003erefreshing sharpness\u003c\/strong\u003e, \u003cstrong data-start=\"1203\" data-end=\"1220\"\u003eHatsu Mukashi\u003c\/strong\u003e is an excellent choice for:\u003cbr data-start=\"1248\" data-end=\"1251\"\u003e✔ \u003cstrong data-start=\"1253\" data-end=\"1271\"\u003eMorning matcha\u003c\/strong\u003e – A brisk, awakening tea to start your day.\u003cbr data-start=\"1315\" data-end=\"1318\"\u003e✔ \u003cstrong data-start=\"1320\" data-end=\"1341\"\u003eMidday pick-me-up\u003c\/strong\u003e – Refreshes and sharpens focus without the jitters of coffee.\u003cbr data-start=\"1403\" data-end=\"1406\"\u003e✔ \u003cstrong data-start=\"1408\" data-end=\"1438\"\u003eProductivity \u0026amp; mindfulness\u003c\/strong\u003e – A perfect companion for work, study, or meditation.\u003c\/p\u003e\n\u003ch4 data-start=\"1496\" data-end=\"1556\"\u003e\u003cstrong data-start=\"1501\" data-end=\"1554\"\u003eHow to Prepare Hatsu Mukashi Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1558\" data-end=\"1751\"\u003e✔ \u003cstrong data-start=\"1560\" data-end=\"1571\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-start=\"1572\" data-end=\"1613\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-start=\"1613\" data-end=\"1616\"\u003e✔ \u003cstrong data-start=\"1618\" data-end=\"1628\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-start=\"1629\" data-end=\"1665\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-start=\"1665\" data-end=\"1668\"\u003e✔ \u003cstrong data-start=\"1670\" data-end=\"1680\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-start=\"1753\" data-end=\"2178\"\u003e\u003cstrong data-start=\"1753\" data-end=\"1778\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-start=\"1828\" data-end=\"1831\"\u003e\u003cstrong data-start=\"1831\" data-end=\"1853\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This ensures a \u003cstrong data-start=\"1871\" data-end=\"1905\"\u003esmooth, clump-free consistency\u003c\/strong\u003e.\u003cbr data-start=\"1906\" data-end=\"1909\"\u003e\u003cstrong data-start=\"1909\" data-end=\"1925\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-start=\"1932\" data-end=\"1959\"\u003ehot (not boiling) water\u003c\/strong\u003e to retain the matcha’s delicate flavors.\u003cbr data-start=\"2000\" data-end=\"2003\"\u003e\u003cstrong data-start=\"2003\" data-end=\"2023\"\u003e4. Whisk Briskly\u003c\/strong\u003e – Use a \u003cstrong data-start=\"2032\" data-end=\"2054\"\u003efast W or M motion\u003c\/strong\u003e to create a \u003cstrong data-start=\"2067\" data-end=\"2091\"\u003elight, foamy texture\u003c\/strong\u003e.\u003cbr data-start=\"2092\" data-end=\"2095\"\u003e\u003cstrong data-start=\"2095\" data-end=\"2119\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-start=\"2132\" data-end=\"2175\"\u003einvigorating sharpness and fresh finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2180\" data-end=\"2221\"\u003e\u003cstrong data-start=\"2182\" data-end=\"2219\"\u003eA Matcha for the Modern Lifestyle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2222\" data-end=\"2416\"\u003e\n\u003cli data-start=\"2222\" data-end=\"2331\"\u003e\n\u003cstrong data-start=\"2224\" data-end=\"2279\"\u003eGreat for both casual drinking and matcha beginners\u003c\/strong\u003e who prefer a more \u003cstrong data-start=\"2298\" data-end=\"2328\"\u003ebrisk and refreshing taste\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"2332\" data-end=\"2416\"\u003ePerfect for \u003cstrong data-start=\"2346\" data-end=\"2413\"\u003eusucha (thin matcha), matcha lattes, or even culinary creations\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2418\" data-end=\"2559\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"2418\" data-end=\"2555\"\u003eHatsu Mukashi delivers a sharp, clear flavor that refreshes the mind and revitalizes the body. Start your day with clarity and focus.\u003c\/strong\u003e 🍵✨\u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"150g","offer_id":44332318392492,"sku":"","price":48.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":45001234972844,"sku":null,"price":84.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250425_161845.jpg?v=1745624464"},{"product_id":"ume-no-shiro","title":"Ume no Shiro","description":"\u003cp data-start=\"72\" data-end=\"396\"\u003e\u003cstrong data-start=\"72\" data-end=\"88\"\u003eUme no Shiro\u003c\/strong\u003e from Kyoto’s \u003cstrong data-start=\"102\" data-end=\"125\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e is a meticulously crafted \u003cstrong data-start=\"152\" data-end=\"166\"\u003eUji matcha\u003c\/strong\u003e that embodies the essence of \u003cstrong data-start=\"196\" data-end=\"231\"\u003equality, tradition, and harmony\u003c\/strong\u003e. Carefully selected from \u003cstrong data-start=\"257\" data-end=\"279\"\u003epremium tea leaves\u003c\/strong\u003e, this matcha delivers a \u003cstrong data-start=\"304\" data-end=\"393\"\u003edelicate aroma, refined bitterness, and a subtle sweetness that lingers on the palate\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch4 data-start=\"398\" data-end=\"441\"\u003e\u003cstrong data-start=\"403\" data-end=\"439\"\u003eWhat Makes Ume no Shiro Special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"443\" data-end=\"470\"\u003e\u003cstrong data-start=\"446\" data-end=\"468\"\u003ePremium Uji Matcha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"471\" data-end=\"711\"\u003e\n\u003cli data-start=\"471\" data-end=\"591\"\u003eMade exclusively from \u003cstrong data-start=\"495\" data-end=\"526\"\u003ehigh-quality Uji tea leaves\u003c\/strong\u003e, grown under shade to enhance \u003cstrong data-start=\"557\" data-end=\"588\"\u003enatural umami and sweetness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"592\" data-end=\"711\"\u003eCrafted by \u003cstrong data-start=\"605\" data-end=\"628\"\u003eTsujiri Ichi Honten\u003c\/strong\u003e, a tea house renowned for its \u003cstrong data-start=\"659\" data-end=\"687\"\u003ededication to excellence\u003c\/strong\u003e in matcha production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"713\" data-end=\"744\"\u003e\u003cstrong data-start=\"716\" data-end=\"742\"\u003eFlavor \u0026amp; Aroma Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"745\" data-end=\"968\"\u003e\n\u003cli data-start=\"745\" data-end=\"816\"\u003e\n\u003cstrong data-start=\"747\" data-end=\"768\"\u003eGentle bitterness\u003c\/strong\u003e balanced by a \u003cstrong data-start=\"783\" data-end=\"813\"\u003epleasant natural sweetness\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"817\" data-end=\"894\"\u003eA \u003cstrong data-start=\"821\" data-end=\"851\"\u003esmooth, well-rounded umami\u003c\/strong\u003e with a refreshing, lingering aftertaste.\u003c\/li\u003e\n\u003cli data-start=\"895\" data-end=\"968\"\u003e\n\u003cstrong data-start=\"897\" data-end=\"922\"\u003eFragrant and aromatic\u003c\/strong\u003e, offering a calming and refined experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"970\" data-end=\"1019\"\u003e\u003cstrong data-start=\"975\" data-end=\"1017\"\u003eThe Perfect Matcha for a Sweet Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1021\" data-end=\"1457\"\u003e\u003cstrong data-start=\"1024\" data-end=\"1064\"\u003eBest Enjoyed with Traditional Sweets\u003c\/strong\u003e\u003cbr data-start=\"1064\" data-end=\"1067\"\u003eTo fully appreciate the complexity of \u003cstrong data-start=\"1105\" data-end=\"1121\"\u003eUme no Shiro\u003c\/strong\u003e, try pairing it with \u003cstrong data-start=\"1143\" data-end=\"1172\"\u003ewagashi (Japanese sweets)\u003c\/strong\u003e such as:\u003cbr data-start=\"1181\" data-end=\"1184\"\u003e✔ \u003cstrong data-start=\"1186\" data-end=\"1202\"\u003eWarabi Mochi\u003c\/strong\u003e – The soft, chewy texture and delicate sweetness enhance the matcha’s depth.\u003cbr data-start=\"1279\" data-end=\"1282\"\u003e✔ \u003cstrong data-start=\"1284\" data-end=\"1296\"\u003eDorayaki\u003c\/strong\u003e – The slight caramelization of the pancake brings out the tea’s umami.\u003cbr data-start=\"1367\" data-end=\"1370\"\u003e✔ \u003cstrong data-start=\"1372\" data-end=\"1407\"\u003eMatcha-infused Cakes \u0026amp; Pastries\u003c\/strong\u003e – A perfect fusion of bitterness and sweetness.\u003c\/p\u003e\n\u003ch4 data-start=\"1459\" data-end=\"1518\"\u003e\u003cstrong data-start=\"1464\" data-end=\"1516\"\u003eHow to Prepare Ume no Shiro Usucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1520\" data-end=\"1713\"\u003e✔ \u003cstrong data-start=\"1522\" data-end=\"1533\"\u003eMatcha:\u003c\/strong\u003e \u003cstrong data-start=\"1534\" data-end=\"1575\"\u003e2g (1 heaping chashaku or ½ teaspoon)\u003c\/strong\u003e\u003cbr data-start=\"1575\" data-end=\"1578\"\u003e✔ \u003cstrong data-start=\"1580\" data-end=\"1590\"\u003eWater:\u003c\/strong\u003e \u003cstrong data-start=\"1591\" data-end=\"1627\"\u003e70-80ml (2.5 oz) at 80°C (176°F)\u003c\/strong\u003e\u003cbr data-start=\"1627\" data-end=\"1630\"\u003e✔ \u003cstrong data-start=\"1632\" data-end=\"1642\"\u003eTools:\u003c\/strong\u003e Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)\u003c\/p\u003e\n\u003cp data-start=\"1715\" data-end=\"2173\"\u003e\u003cstrong data-start=\"1715\" data-end=\"1740\"\u003e1. Preheat the Chawan\u003c\/strong\u003e – Warm the bowl with hot water, discard, and dry.\u003cbr data-start=\"1790\" data-end=\"1793\"\u003e\u003cstrong data-start=\"1793\" data-end=\"1815\"\u003e2. Sift the Matcha\u003c\/strong\u003e – This removes clumps for a \u003cstrong data-start=\"1844\" data-end=\"1877\"\u003esmooth, lump-free consistency\u003c\/strong\u003e.\u003cbr data-start=\"1878\" data-end=\"1881\"\u003e\u003cstrong data-start=\"1881\" data-end=\"1897\"\u003e3. Add Water\u003c\/strong\u003e – Use \u003cstrong data-start=\"1904\" data-end=\"1931\"\u003ehot (not boiling) water\u003c\/strong\u003e to bring out the delicate flavors.\u003cbr data-start=\"1966\" data-end=\"1969\"\u003e\u003cstrong data-start=\"1969\" data-end=\"1994\"\u003e4. Whisk Until Frothy\u003c\/strong\u003e – Using a \u003cstrong data-start=\"2005\" data-end=\"2028\"\u003ebrisk W or M motion\u003c\/strong\u003e, whisk until a \u003cstrong data-start=\"2044\" data-end=\"2065\"\u003efine, creamy foam\u003c\/strong\u003e forms.\u003cbr data-start=\"2072\" data-end=\"2075\"\u003e\u003cstrong data-start=\"2075\" data-end=\"2099\"\u003e5. Enjoy Immediately\u003c\/strong\u003e – Savor the \u003cstrong data-start=\"2112\" data-end=\"2170\"\u003eharmonious balance of bitterness, sweetness, and umami\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2175\" data-end=\"2201\"\u003e\u003cstrong data-start=\"2177\" data-end=\"2199\"\u003eAn Everyday Luxury\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2202\" data-end=\"2363\"\u003e\n\u003cli data-start=\"2202\" data-end=\"2285\"\u003ePerfect for \u003cstrong data-start=\"2216\" data-end=\"2240\"\u003eusucha (thin matcha)\u003c\/strong\u003e, offering a \u003cstrong data-start=\"2253\" data-end=\"2282\"\u003esmooth, drinkable texture\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"2286\" data-end=\"2363\"\u003e\n\u003cstrong data-start=\"2288\" data-end=\"2360\"\u003eIdeal for both traditional tea ceremonies and casual daily enjoyment\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2365\" data-end=\"2484\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"2365\" data-end=\"2480\"\u003eIndulge in the serene beauty of Ume no Shiro and elevate your matcha experience with the perfect sweet pairing.\u003c\/strong\u003e🍵✨\u003c\/p\u003e","brand":"Tsujiri Ichi Honten","offers":[{"title":"150g","offer_id":44332293587116,"sku":"","price":44.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":45001235300524,"sku":null,"price":79.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250425_161845.jpg?v=1745624464"},{"product_id":"mozu-mukashi","title":"Mozu Mukashi","description":"\u003cp data-end=\"545\" data-start=\"31\"\u003eMozu Mukashi matcha is \u003cstrong data-end=\"72\" data-start=\"46\"\u003emild, creamy, and silky\u003c\/strong\u003e, offering a \u003cstrong data-end=\"129\" data-start=\"85\"\u003edelicate sweetness and creamy smoothness\u003c\/strong\u003e that makes it easy to enjoy. Its \u003cstrong data-end=\"200\" data-start=\"163\"\u003egentle and refined flavor profile\u003c\/strong\u003e is perfect for those who prefer a \u003cstrong data-end=\"272\" data-start=\"235\"\u003emilder, sweeter matcha experience\u003c\/strong\u003e. Compared to \u003cem data-end=\"306\" data-start=\"286\"\u003eUsucha Aya no Mori\u003c\/em\u003e, this blend is \u003cstrong data-end=\"361\" data-start=\"322\"\u003elighter, sweeter, and more delicate\u003c\/strong\u003e, making it ideal for those who enjoy a \u003cstrong data-end=\"433\" data-start=\"401\"\u003esmooth, easy-drinking matcha\u003c\/strong\u003e. It can also be prepared with slightly cooler water to enhance its natural sweetness and minimize bitterness.\u003c\/p\u003e\n\u003ch3 data-end=\"578\" data-start=\"554\"\u003e\u003cstrong data-end=\"576\" data-start=\"558\"\u003eHow to Prepare\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-end=\"611\" data-start=\"580\"\u003e\u003cstrong data-end=\"609\" data-start=\"585\"\u003eUsucha (Thin Matcha)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"1032\" data-start=\"612\"\u003e\n\u003cli data-end=\"724\" data-start=\"612\"\u003e\n\u003cp data-end=\"632\" data-start=\"614\"\u003e\u003cstrong data-end=\"630\" data-start=\"614\"\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"724\" data-start=\"635\"\u003e\n\u003cli data-end=\"663\" data-start=\"635\"\u003e1 tsp (2g) matcha powder\u003c\/li\u003e\n\u003cli data-end=\"724\" data-start=\"666\"\u003e2.5 fl. oz (75ml) hot water at \u003cstrong data-end=\"722\" data-start=\"699\"\u003e175–185°F (80–85°C)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1032\" data-start=\"726\"\u003e\n\u003cp data-end=\"747\" data-start=\"728\"\u003e\u003cstrong data-end=\"745\" data-start=\"728\"\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-end=\"1032\" data-start=\"750\"\u003e\n\u003cli data-end=\"808\" data-start=\"750\"\u003e\n\u003cstrong data-end=\"761\" data-start=\"753\"\u003eSift\u003c\/strong\u003e the matcha powder into a warm, dry tea bowl.\u003c\/li\u003e\n\u003cli data-end=\"855\" data-start=\"811\"\u003e\n\u003cstrong data-end=\"822\" data-start=\"814\"\u003ePour\u003c\/strong\u003e the hot water over the matcha.\u003c\/li\u003e\n\u003cli data-end=\"970\" data-start=\"858\"\u003e\n\u003cstrong data-end=\"870\" data-start=\"861\"\u003eWhisk\u003c\/strong\u003e vigorously with a chasen (bamboo whisk) in a “W” or “M” motion until a fine layer of froth forms.\u003c\/li\u003e\n\u003cli data-end=\"1032\" data-start=\"973\"\u003e\n\u003cstrong data-end=\"997\" data-start=\"976\"\u003eEnjoy immediately\u003c\/strong\u003e for the best flavor and texture.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1151\" data-start=\"1034\"\u003eThis \u003cstrong data-end=\"1066\" data-start=\"1039\"\u003elight and creamy matcha\u003c\/strong\u003e is perfect for those seeking a \u003cstrong data-end=\"1131\" data-start=\"1098\"\u003esmooth, sweet, and refreshing\u003c\/strong\u003e tea experience.\u003c\/p\u003e","brand":"Kanbayashi Shunsho","offers":[{"title":"40g","offer_id":44164872503468,"sku":"","price":20.99,"currency_code":"USD","in_stock":false},{"title":"100g","offer_id":44164872536236,"sku":"","price":44.99,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":45366321250476,"sku":null,"price":81.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/2_24ab7d71-7604-4706-a56d-b4c0ac23f11e.png?v=1772390076"},{"product_id":"chiyo-no-miyabi","title":"Chiyo no Miyabi","description":"\u003cp data-start=\"136\" data-end=\"179\" class=\"\"\u003e\u003cstrong data-start=\"136\" data-end=\"179\"\u003eMatcha (Chiyo no Miyabi – Usucha \/ 30g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"181\" data-end=\"275\" class=\"\"\u003eA popular and affordable matcha perfect for tea ceremony practice, cooking, and making sweets.\u003c\/p\u003e\n\u003cp data-start=\"277\" data-end=\"698\" class=\"\"\u003eThis versatile matcha powder, \"Chiyo no Miyabi,\" made in Kyoto is ideal for those seeking quality at a reasonable price. With a smooth taste and gentle aroma, it's well-suited for daily tea enjoyment or as an ingredient in lattes, desserts, and baked goods. Whether you're practicing the Japanese tea ceremony or adding a refined touch to your culinary creations, this matcha is a great choice for both beginners and experienced users.\u003c\/p\u003e\n\u003cp data-start=\"700\" data-end=\"740\" class=\"\"\u003e\u003cstrong data-start=\"700\" data-end=\"740\"\u003eHow to Prepare Usucha (Thin Matcha):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"742\" data-end=\"1289\"\u003e\n\u003cli data-start=\"742\" data-end=\"906\" class=\"\"\u003e\n\u003cp data-start=\"745\" data-end=\"767\" class=\"\"\u003e\u003cstrong data-start=\"745\" data-end=\"767\"\u003eTools you'll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"771\" data-end=\"906\"\u003e\n\u003cli data-start=\"771\" data-end=\"795\" class=\"\"\u003e\n\u003cp data-start=\"773\" data-end=\"795\" class=\"\"\u003eMatcha bowl (\u003cem data-start=\"786\" data-end=\"794\"\u003echawan\u003c\/em\u003e)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"799\" data-end=\"824\" class=\"\"\u003e\n\u003cp data-start=\"801\" data-end=\"824\" class=\"\"\u003eBamboo whisk (\u003cem data-start=\"815\" data-end=\"823\"\u003echasen\u003c\/em\u003e)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"828\" data-end=\"867\" class=\"\"\u003e\n\u003cp data-start=\"830\" data-end=\"867\" class=\"\"\u003eBamboo scoop (\u003cem data-start=\"844\" data-end=\"854\"\u003echashaku\u003c\/em\u003e) or teaspoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"871\" data-end=\"906\" class=\"\"\u003e\n\u003cp data-start=\"873\" data-end=\"906\" class=\"\"\u003eSifter (optional but recommended)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"908\" data-end=\"1042\" class=\"\"\u003e\n\u003cp data-start=\"911\" data-end=\"927\" class=\"\"\u003e\u003cstrong data-start=\"911\" data-end=\"927\"\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"931\" data-end=\"1042\"\u003e\n\u003cli data-start=\"931\" data-end=\"974\" class=\"\"\u003e\n\u003cp data-start=\"933\" data-end=\"974\" class=\"\"\u003e1–2 scoops of matcha (about 1 to 2 grams)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"978\" data-end=\"1042\" class=\"\"\u003e\n\u003cp data-start=\"980\" data-end=\"1042\" class=\"\"\u003e60–70 ml (2–2.5 oz) of hot water (around 75–80°C or 170–175°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1044\" data-end=\"1289\" class=\"\"\u003e\n\u003cp data-start=\"1047\" data-end=\"1064\" class=\"\"\u003e\u003cstrong data-start=\"1047\" data-end=\"1064\"\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"1068\" data-end=\"1289\"\u003e\n\u003cli data-start=\"1068\" data-end=\"1130\" class=\"\"\u003e\n\u003cp data-start=\"1071\" data-end=\"1130\" class=\"\"\u003eSift the matcha powder into your tea bowl to remove clumps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1134\" data-end=\"1151\" class=\"\"\u003e\n\u003cp data-start=\"1137\" data-end=\"1151\" class=\"\"\u003eAdd hot water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1264\" class=\"\"\u003e\n\u003cp data-start=\"1158\" data-end=\"1264\" class=\"\"\u003eWhisk briskly in an \"M\" or \"W\" motion using the \u003cem data-start=\"1206\" data-end=\"1214\"\u003echasen\u003c\/em\u003e until a fine layer of froth forms on the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1268\" data-end=\"1289\" class=\"\"\u003e\n\u003cp data-start=\"1271\" data-end=\"1289\" class=\"\"\u003eEnjoy immediately!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1291\" data-end=\"1427\" class=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Kyoto Chanokura","offers":[{"title":"Default Title","offer_id":44296324645036,"sku":"","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Chiyo-no-Miyabi-Ceremonial-Matcha.jpg?v=1778220970"},{"product_id":"gokuzume","title":"Gokuzume","description":"\u003cp class=\"\" data-end=\"138\" data-start=\"111\"\u003e\u003cstrong data-end=\"138\" data-start=\"111\"\u003eMatcha \"Gokuzume\" – 30g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"484\" data-start=\"140\"\u003eMatcha \u003cem data-end=\"157\" data-start=\"147\"\u003eGokuzume\u003c\/em\u003e is the most affordable offering in Senchasou's premium matcha collection. Despite its accessibility, it delivers a well-balanced combination of matcha’s signature bitterness, astringency, and umami. This makes it a perfect match with traditional sweets and an excellent choice for both matcha lattes and \u003cem data-end=\"469\" data-start=\"461\"\u003eusucha\u003c\/em\u003e (thin matcha).\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"503\" data-start=\"486\"\u003e\u003cstrong data-end=\"503\" data-start=\"486\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1172\" data-start=\"505\"\u003e\n\u003cli class=\"\" data-end=\"604\" data-start=\"505\"\u003e\n\u003cp class=\"\" data-end=\"604\" data-start=\"507\"\u003eInspired by the tea culture established by renowned feudal lord and tea master, Matsudaira Fumai.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"673\" data-start=\"605\"\u003e\n\u003cp class=\"\" data-end=\"673\" data-start=\"607\"\u003eA rare matcha loved by a feudal lord—truly one of a kind in Japan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"816\" data-start=\"674\"\u003e\n\u003cp class=\"\" data-end=\"816\" data-start=\"676\"\u003eCarefully selected tea leaves sourced from contracted farms across Japan, then expertly blended to create a unique and irreplaceable flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1033\" data-start=\"949\"\u003e\n\u003cp class=\"\" data-end=\"1033\" data-start=\"951\"\u003eOnly matcha that meets the strict quality standards of Kyoto’s Uji region is used.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1172\" data-start=\"1034\"\u003e\n\u003cp class=\"\" data-end=\"1172\" data-start=\"1036\"\u003eFreshness guaranteed: \u003cem data-end=\"1066\" data-start=\"1058\"\u003eTencha\u003c\/em\u003e is milled in-house using traditional stone mills, ensuring your matcha is freshly ground before shipping.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1229\" data-start=\"1174\"\u003e\u003cstrong data-end=\"1229\" data-start=\"1174\"\u003eHow to Prepare Matcha (Usucha – Thin Matcha Style):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-end=\"1578\" data-start=\"1231\"\u003e\n\u003cli class=\"\" data-end=\"1335\" data-start=\"1231\"\u003e\n\u003cp class=\"\" data-end=\"1335\" data-start=\"1234\"\u003eSift 1 to 2 grams (about 1\/2 to 1 teaspoon) of matcha into a matcha bowl (\u003cem data-end=\"1316\" data-start=\"1308\"\u003echawan\u003c\/em\u003e) to remove clumps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1379\" data-start=\"1336\"\u003e\n\u003cp class=\"\" data-end=\"1379\" data-start=\"1339\"\u003eHeat water to about 75–80°C (170–175°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1438\" data-start=\"1380\"\u003e\n\u003cp class=\"\" data-end=\"1438\" data-start=\"1383\"\u003eAdd about 60–70 ml (2–2.5 oz) of hot water to the bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1556\" data-start=\"1439\"\u003e\n\u003cp class=\"\" data-end=\"1556\" data-start=\"1442\"\u003eWhisk briskly in a zigzag or “M” motion using a bamboo whisk (\u003cem data-end=\"1512\" data-start=\"1504\"\u003echasen\u003c\/em\u003e) until a fine froth appears on the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1578\" data-start=\"1557\"\u003e\n\u003cp class=\"\" data-end=\"1578\" data-start=\"1560\"\u003eEnjoy immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"\" data-end=\"1741\" data-start=\"1580\"\u003eFor a matcha latte, simply mix the sifted matcha with a small amount of hot water to make a paste, then add steamed milk of your choice and sweeten to taste.\u003c\/p\u003e","brand":"Senchasou","offers":[{"title":"Default Title","offer_id":44303420883116,"sku":"","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250416_141606.jpg?v=1745002569"},{"product_id":"betsugi","title":"Betsugi","description":"\u003cp data-start=\"111\" data-end=\"138\" class=\"\"\u003e\u003cstrong data-start=\"111\" data-end=\"138\"\u003eMatcha \"Betsugi\" – 30g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"146\" data-end=\"560\" class=\"\"\u003eMatcha \u003cem data-start=\"153\" data-end=\"162\"\u003eBetsugi\u003c\/em\u003e is made using high-quality matcha from Nishio, a region renowned for its rich matcha cultivation. This matcha is a great introduction for those new to the world of traditional Japanese tea. Its smooth, approachable flavor makes it perfect not only for \u003cem data-start=\"415\" data-end=\"423\"\u003eusucha\u003c\/em\u003e (thin matcha), but also for modern drinks like matcha lattes—whether made with milk, soy milk, or your favorite plant-based alternative.\u003cstrong data-start=\"562\" data-end=\"579\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"562\" data-end=\"579\" class=\"\"\u003e\u003cstrong data-start=\"562\" data-end=\"579\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"581\" data-end=\"859\"\u003e\n\u003cli data-start=\"581\" data-end=\"680\" class=\"\"\u003e\n\u003cp data-start=\"583\" data-end=\"680\" class=\"\"\u003eMade from carefully selected matcha grown in Nishio, one of Japan’s top matcha-producing regions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"681\" data-end=\"753\" class=\"\"\u003e\n\u003cp data-start=\"683\" data-end=\"753\" class=\"\"\u003eIdeal for matcha beginners—easy to enjoy with a gentle flavor profile.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"856\" class=\"\"\u003e\n\u003cp data-start=\"756\" data-end=\"856\" class=\"\"\u003eVersatile: Enjoy it traditionally as \u003cem data-start=\"793\" data-end=\"801\"\u003eusucha\u003c\/em\u003e, or get creative with lattes and other modern recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1174\" data-end=\"1229\" class=\"\"\u003e\u003cstrong data-start=\"1174\" data-end=\"1229\"\u003eHow to Prepare Matcha (Usucha – Thin Matcha Style):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"1231\" data-end=\"1578\"\u003e\n\u003cli data-start=\"1231\" data-end=\"1335\" class=\"\"\u003e\n\u003cp data-start=\"1234\" data-end=\"1335\" class=\"\"\u003eSift 1 to 2 grams (about 1\/2 to 1 teaspoon) of matcha into a matcha bowl (\u003cem data-start=\"1308\" data-end=\"1316\"\u003echawan\u003c\/em\u003e) to remove clumps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1336\" data-end=\"1379\" class=\"\"\u003e\n\u003cp data-start=\"1339\" data-end=\"1379\" class=\"\"\u003eHeat water to about 75–80°C (170–175°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1380\" data-end=\"1438\" class=\"\"\u003e\n\u003cp data-start=\"1383\" data-end=\"1438\" class=\"\"\u003eAdd about 60–70 ml (2–2.5 oz) of hot water to the bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1439\" data-end=\"1556\" class=\"\"\u003e\n\u003cp data-start=\"1442\" data-end=\"1556\" class=\"\"\u003eWhisk briskly in a zigzag or “M” motion using a bamboo whisk (\u003cem data-start=\"1504\" data-end=\"1512\"\u003echasen\u003c\/em\u003e) until a fine froth appears on the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1557\" data-end=\"1578\" class=\"\"\u003e\n\u003cp data-start=\"1560\" data-end=\"1578\" class=\"\"\u003eEnjoy immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1580\" data-end=\"1741\" class=\"\"\u003eFor a matcha latte, simply mix the sifted matcha with a small amount of hot water to make a paste, then add steamed milk of your choice and sweeten to taste.\u003c\/p\u003e","brand":"Senchasou","offers":[{"title":"Default Title","offer_id":44303423439020,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250416_141523.jpg?v=1745002100"},{"product_id":"jou-betsugi","title":"Jo-Betsugi","description":"\u003cp data-start=\"149\" data-end=\"197\" class=\"\"\u003e\u003cstrong data-start=\"149\" data-end=\"177\"\u003eMatcha \"Jo-Betsugi\" – 30g\u003c\/strong\u003e\u003cbr data-start=\"177\" data-end=\"180\"\u003e(\u003cem data-start=\"181\" data-end=\"196\"\u003ePremium Grade\u003c\/em\u003e)\u003c\/p\u003e\n\u003cp data-start=\"199\" data-end=\"594\" class=\"\"\u003e\u003cem data-start=\"199\" data-end=\"210\"\u003eJo-Betsugi\u003c\/em\u003e is a meticulously crafted matcha that showcases a rich aroma and exceptional smoothness. Made with a strong commitment to quality, this matcha is produced with care and attention at every stage—from cultivation to stone milling. The result is a mellow, flavorful tea with minimal bitterness, making it a truly enjoyable experience whether prepared traditionally or in a modern style.\u003c\/p\u003e\n\u003cp data-start=\"596\" data-end=\"613\" class=\"\"\u003e\u003cstrong data-start=\"596\" data-end=\"613\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"615\" data-end=\"1190\"\u003e\n\u003cli data-start=\"615\" data-end=\"834\" class=\"\"\u003e\n\u003cp data-start=\"617\" data-end=\"834\" class=\"\"\u003eMade with matcha from Nishio, Aichi Prefecture—Japan’s largest and most renowned matcha-producing region. Nishio’s ideal climate and fertile soil produce tea leaves with a naturally rich aroma and deep flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"835\" data-end=\"922\" class=\"\"\u003e\n\u003cp data-start=\"837\" data-end=\"922\" class=\"\"\u003eCarefully crafted to preserve the full fragrance and natural umami of premium matcha.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"1020\" class=\"\"\u003e\n\u003cp data-start=\"925\" data-end=\"1020\" class=\"\"\u003eHandcrafted with dedication and time, reflecting traditional Japanese tea-making craftsmanship.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1126\" class=\"\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1126\" class=\"\"\u003eExceptionally smooth with low bitterness—perfect for those who appreciate refined, high-quality matcha.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1127\" data-end=\"1190\" class=\"\"\u003e\n\u003cp data-start=\"1129\" data-end=\"1190\" class=\"\"\u003eIdeal for \u003cem data-start=\"1139\" data-end=\"1147\"\u003eusucha\u003c\/em\u003e (thin matcha) and luxurious matcha lattes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1229\" data-start=\"1174\"\u003e\u003cstrong data-end=\"1229\" data-start=\"1174\"\u003eHow to Prepare Matcha (Usucha – Thin Matcha Style):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-end=\"1578\" data-start=\"1231\"\u003e\n\u003cli class=\"\" data-end=\"1335\" data-start=\"1231\"\u003e\n\u003cp class=\"\" data-end=\"1335\" data-start=\"1234\"\u003eSift 1 to 2 grams (about 1\/2 to 1 teaspoon) of matcha into a matcha bowl (\u003cem data-end=\"1316\" data-start=\"1308\"\u003echawan\u003c\/em\u003e) to remove clumps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1379\" data-start=\"1336\"\u003e\n\u003cp class=\"\" data-end=\"1379\" data-start=\"1339\"\u003eHeat water to about 75–80°C (170–175°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1438\" data-start=\"1380\"\u003e\n\u003cp class=\"\" data-end=\"1438\" data-start=\"1383\"\u003eAdd about 60–70 ml (2–2.5 oz) of hot water to the bowl.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1556\" data-start=\"1439\"\u003e\n\u003cp class=\"\" data-end=\"1556\" data-start=\"1442\"\u003eWhisk briskly in a zigzag or “M” motion using a bamboo whisk (\u003cem data-end=\"1512\" data-start=\"1504\"\u003echasen\u003c\/em\u003e) until a fine froth appears on the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1578\" data-start=\"1557\"\u003e\n\u003cp class=\"\" data-end=\"1578\" data-start=\"1560\"\u003eEnjoy immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"\" data-end=\"1741\" data-start=\"1580\"\u003eFor a matcha latte, simply mix the sifted matcha with a small amount of hot water to make a paste, then add steamed milk of your choice and sweeten to taste.\u003c\/p\u003e","brand":"Senchasou","offers":[{"title":"Default Title","offer_id":44303475998892,"sku":null,"price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/20250416_141741.jpg?v=1745005120"},{"product_id":"suiun","title":"Suiun","description":"\u003ch3 data-start=\"199\" data-end=\"235\"\u003e\u003cstrong data-start=\"203\" data-end=\"233\"\u003eSuiun Organic Matcha – 30g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"334\" data-end=\"736\"\u003eCrafted in the serene hills of \u003cstrong data-start=\"365\" data-end=\"375\"\u003eWazuka\u003c\/strong\u003e, a historic tea-growing town in Uji, \u003cstrong data-start=\"413\" data-end=\"422\"\u003eSuiun\u003c\/strong\u003e is an \u003cstrong data-start=\"429\" data-end=\"462\"\u003eorganic, single-origin matcha\u003c\/strong\u003e that embodies the quiet elegance of Kyoto terroir. Grown with care by local farmers and masterfully refined by \u003cstrong data-start=\"574\" data-end=\"585\"\u003eRokubei\u003c\/strong\u003e, this matcha offers a \u003cstrong data-start=\"608\" data-end=\"668\"\u003egraceful balance of refined umami and delicate fragrance\u003c\/strong\u003e, making it ideal for those seeking a clean, nuanced tea experience.\u003c\/p\u003e\n\u003ch3 data-start=\"888\" data-end=\"946\"\u003e\u003cstrong data-start=\"892\" data-end=\"946\"\u003eHow to Prepare Suiun Organic Matcha (Usucha Style)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"948\" data-end=\"968\"\u003e\u003cstrong data-start=\"948\" data-end=\"966\"\u003eYou will need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"969\" data-end=\"1125\"\u003e\n\u003cli data-start=\"969\" data-end=\"1005\"\u003e\n\u003cp data-start=\"971\" data-end=\"1005\"\u003e1.5–2g matcha (about 1 teaspoon)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1006\" data-end=\"1061\"\u003e\n\u003cp data-start=\"1008\" data-end=\"1061\"\u003e60–70 ml (2–2.5 oz) hot water (75–80°C \/ 167–176°F)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1125\"\u003e\n\u003cp data-start=\"1064\" data-end=\"1125\"\u003eBamboo whisk (\u003cem data-start=\"1078\" data-end=\"1086\"\u003echasen\u003c\/em\u003e), matcha bowl (\u003cem data-start=\"1102\" data-end=\"1110\"\u003echawan\u003c\/em\u003e), and sifter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1127\" data-end=\"1139\"\u003e\u003cstrong data-start=\"1127\" data-end=\"1137\"\u003eSteps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"1140\" data-end=\"1492\"\u003e\n\u003cli data-start=\"1140\" data-end=\"1214\"\u003e\n\u003cp data-start=\"1143\" data-end=\"1214\"\u003e\u003cstrong data-start=\"1143\" data-end=\"1151\"\u003eSift\u003c\/strong\u003e the matcha into your bowl to ensure a smooth, lump-free tea.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1215\" data-end=\"1278\"\u003e\n\u003cp data-start=\"1218\" data-end=\"1278\"\u003e\u003cstrong data-start=\"1218\" data-end=\"1226\"\u003eWarm\u003c\/strong\u003e the bowl and whisk with hot water, then dry them.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1279\" data-end=\"1325\"\u003e\n\u003cp data-start=\"1282\" data-end=\"1325\"\u003e\u003cstrong data-start=\"1282\" data-end=\"1289\"\u003eAdd\u003c\/strong\u003e matcha and pour in the hot water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1326\" data-end=\"1398\"\u003e\n\u003cp data-start=\"1329\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1329\" data-end=\"1346\"\u003eWhisk briskly\u003c\/strong\u003e in an “M” or “W” motion until a fine froth forms.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1399\" data-end=\"1492\"\u003e\n\u003cp data-start=\"1402\" data-end=\"1492\"\u003e\u003cstrong data-start=\"1402\" data-end=\"1423\"\u003eEnjoy immediately\u003c\/strong\u003e, appreciating the matcha’s clarity, softness, and floral undertones.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Rokubei","offers":[{"title":"Default Title","offer_id":44307577340076,"sku":"","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Rokubei-Suiun-Matcha.webp?v=1778884252"},{"product_id":"hatsune","title":"Hatsune Matcha","description":"\u003cp\u003e\u003cstrong\u003eHatsune Matcha – 40g Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePremium Ujitawara Matcha | Crafted by Kouroan\u003c\/p\u003e\n\u003cp\u003eExperience the richness of \u003cem\u003eHatsune\u003c\/em\u003e (初音, “First Sound”), a best-selling matcha from Kouroan’s own tea fields in Ujitawara, Kyoto. Specially prepared for \u003cem\u003eusucha\u003c\/em\u003e (thin tea), this ceremonial-grade matcha is celebrated for its deep umami, vibrant aroma, and clean finish. Its bold green color and slightly stronger taste create a balanced cup that lingers pleasantly, making it ideal both for tea gatherings and everyday enjoyment at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ujitawara, Kyoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Kouroan (皐盧庵)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e First flush (Ichibancha)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Ceremonial (Usucha)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e Full-bodied umami, rich aroma, strong with a smooth, lingering aftertaste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 40 grams (approx. 20–40 servings)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Prepare Matcha (Traditional Usucha Style)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you’ll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 serving (approx. 2g) of \u003cem\u003eHatsune\u003c\/em\u003e Matcha\u003c\/li\u003e\n\u003cli\u003eHot water (70–80°C or 158–176°F)\u003c\/li\u003e\n\u003cli\u003eA small sifter\u003c\/li\u003e\n\u003cli\u003eChawan (matcha bowl)\u003c\/li\u003e\n\u003cli\u003eChasen (bamboo whisk)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSteps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSift the matcha into the bowl to remove clumps.\u003c\/li\u003e\n\u003cli\u003eAdd hot water (about 2 oz or 60 ml).\u003c\/li\u003e\n\u003cli\u003eWhisk vigorously in a “W” motion until the tea becomes frothy and even.\u003c\/li\u003e\n\u003cli\u003eServe immediately and enjoy the bold, refreshing taste of \u003cem\u003eHatsune\u003c\/em\u003e.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Kouroan","offers":[{"title":"Default Title","offer_id":44837052678316,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/Hana-no-en-matcha-by-Kouroan.jpg?v=1777166873"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/collections\/Ceremonial-Matcha-latte-Nishizawa-EN.png?v=1778166977","url":"https:\/\/nishizawa-en.com\/collections\/best-for-lattes.oembed","provider":"Nishizawa En","version":"1.0","type":"link"}