{"product_id":"hitori-shizuka","title":"Hitori Shizuka","description":"\u003cp class=\"p1\"\u003e\u003cb\u003e[Koicha-Grade] Uji Matcha (Hitori Shizuka \/ 30g)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAn exceptional Uji matcha from Kyoto Chanokura known for its deep umami and exquisite aroma.\u003cbr\u003eHighly regarded for both \u003ci\u003ekoicha\u003c\/i\u003e (thick tea) and \u003ci\u003eusucha\u003c\/i\u003e (thin tea) preparations.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Hitorishizuka\" is a premium-grade matcha crafted for \u003ci\u003ekoicha\u003c\/i\u003e, the more concentrated and luxurious style of matcha enjoyed during formal tea ceremonies. Grown and stone-milled in the Uji region of Kyoto — a birthplace of matcha tradition — this tea is rich in umami, with a smooth, full-bodied character and a lingering sweetness. Its fine balance of aroma and depth makes it equally popular as a bold \u003ci\u003ekoicha\u003c\/i\u003e or a refined \u003ci\u003eusucha\u003c\/i\u003e.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA favorite among tea connoisseurs and practitioners of \u003ci\u003echado\u003c\/i\u003e, Hitorishizuka delivers a serene and contemplative tea experience, true to its name which evokes \"quiet solitude.\"\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eHow to Prepare Usucha (Thin Matcha):\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003col class=\"ol1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eYou’ll need:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003eMatcha bowl (\u003ci\u003echawan\u003c\/i\u003e)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eBamboo whisk (\u003ci\u003echasen\u003c\/i\u003e)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eMatcha scoop (\u003ci\u003echashaku\u003c\/i\u003e) or teaspoon\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eSifter (recommended)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eIngredients:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e1–2 scoops of matcha (1–2 grams)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e60–70 ml (2–2.5 oz) of hot water (75–80°C or 170–175°F)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eInstructions:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003eSift matcha into your bowl.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eAdd hot water.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eWhisk briskly in an “M” or “W” motion until a fine froth forms.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eSip and enjoy immediately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ol\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eHow to Prepare Koicha (Thick Matcha):\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003col class=\"ol1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eYou’ll need:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003eMatcha bowl\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eBamboo whisk (preferably one designed for koicha or a sturdy 80–100 prong \u003ci\u003echasen\u003c\/i\u003e)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eChashaku (scoop)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eIngredients:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e3–4 scoops of matcha (around 4–6 grams)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e30–40 ml (1–1.3 oz) of hot water (around 75°C or 170°F)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli class=\"li1\"\u003e\n\u003cb\u003eInstructions:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003eSift the matcha into the bowl.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eAdd a small amount of hot water.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eKnead slowly with the whisk in a gentle, circular motion — not to froth, but to mix into a thick, glossy paste.\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eServe and enjoy the concentrated depth of flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ol\u003e\n\u003cp class=\"p1\"\u003eWhether you're hosting a formal tea gathering or simply treating yourself to a quiet moment of mindfulness, \u003ci\u003eHitorishizuka\u003c\/i\u003eis an excellent choice for a refined and authentic matcha experience.\u003c\/p\u003e","brand":"Kyoto Chanokura","offers":[{"title":"Default Title","offer_id":44296809152684,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/9368\/3628\/files\/HItori-Shizuka-Kyoto-Chanokura.jpg?v=1778221105","url":"https:\/\/nishizawa-en.com\/zh-hans\/products\/hitori-shizuka","provider":"Nishizawa En","version":"1.0","type":"link"}