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Tsujiri

Hatsu Mukashi

Hatsu Mukashi

Giá thông thường $4.99 USD
Giá thông thường Giá ưu đãi $4.99 USD
Giảm giá Đã bán hết
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Hatsu Mukashi from Kyoto’s Tsujiri Ichi Honten is a matcha that delivers a crisp, invigorating taste with a sharp yet balanced bitterness. Perfect for those who appreciate a refreshing and awakening matcha experience, this selection embodies the bold character of Uji-grown tea leaves.

What Makes Hatsu Mukashi Special?

Authentic Uji Matcha

  • Sourced from carefully shaded tea leaves, enhancing its vivid green color and depth of flavor.
  • Expertly ground using traditional stone mills, preserving its natural aroma and fine texture.
  • Crafted by Tsujiri Ichi Honten, a prestigious Kyoto tea house known for excellence in matcha production.

Flavor & Aroma Profile

  • Crisp and sharp with a clean, refreshing finish.
  • A well-balanced bitterness with subtle astringency, creating a brisk and lively taste.
  • The invigorating aroma helps awaken the senses, making it perfect for morning or midday refreshment.

A Matcha for Clarity & Focus

Ideal for an Energy Boost
With its refreshing sharpness, Hatsu Mukashi is an excellent choice for:
Morning matcha – A brisk, awakening tea to start your day.
Midday pick-me-up – Refreshes and sharpens focus without the jitters of coffee.
Productivity & mindfulness – A perfect companion for work, study, or meditation.

How to Prepare Hatsu Mukashi Usucha (Thin Matcha)

Matcha: 2g (1 heaping chashaku or ½ teaspoon)
Water: 70-80ml (2.5 oz) at 80°C (176°F)
Tools: Chawan (matcha bowl), Chasen (bamboo whisk), Chashaku (bamboo scoop)

1. Preheat the Chawan – Warm the bowl with hot water, discard, and dry.
2. Sift the Matcha – This ensures a smooth, clump-free consistency.
3. Add Water – Use hot (not boiling) water to retain the matcha’s delicate flavors.
4. Whisk Briskly – Use a fast W or M motion to create a light, foamy texture.
5. Enjoy Immediately – Savor the invigorating sharpness and fresh finish.

A Matcha for the Modern Lifestyle

  • Great for both casual drinking and matcha beginners who prefer a more brisk and refreshing taste.
  • Perfect for usucha (thin matcha), matcha lattes, or even culinary creations.

Hatsu Mukashi delivers a sharp, clear flavor that refreshes the mind and revitalizes the body. Start your day with clarity and focus. 🍵✨

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